Jakub Kalinowski

9.2

Pale brick red with a reddish rim. Not as orange’y as Barros.
Restrained nose, spice, orange peel, ripe figs and kirsch.
Juicy & fresh on the palate with zippy acidity balancing the high sweetness.
Less sweet than Barros, more balanced, fresher, juicier, classier. — a year ago

Byron Hewett

9.7

Killer juice! Just terrific. Toffee, nuts, dates, fig. Long finish. — 5 years ago

Mark Pearce

9.1

Light, fruity, spicy/peppery — 6 years ago

Steve Pollack

9.2

Recently bottled, may need a bit more time to come together. — 7 years ago

Devin Bray

9.1

Dried cherries on the nose, stewed dark fruit and warm spice on the palate, rich and deep. — 8 years ago

Quinn Roberts

9.1

I think I'll call the number on the label to tell them how good it is.. — 10 years ago

Geoffrey Gugwe

9.0

Bold fruity and easy drinking. Leaves hints of sweetness as it goes down — 11 years ago

Jakub Kalinowski

8.9

Pale brick red with a orange, browning rim
Dried figs, dates, leather, dried cherry.
Light on the palate, fresh, airy. Fig marmalade & cherry preserve. Sweet & spicy. — a year ago

Charles Treister

9.8

A tapestry of luscious dried fruit: figs, apricots, raisins, and prunes, all wrapped up in a soft yet very thick velvety mouthfeel. There are hints of cloves, caramel and even tobacco on that linger on the pállate. Well worth waiting for 58 years!! — 5 years ago

Martinez

9.0

Unfiltered skin-contact white made with 100% Prensal (aka, Moll, indigenous to Mallorca), from organically farmed vineyards on limestone and fossil-rich marl soils. Fermented and macerated with its skins in clay amphora. Pale yellow. Unripe apple, citrus, floral notes. Very fresh, great acidity. — 7 years ago

Rob

8.9

Sediment stuck to the wall of the bottle, perhaps waited too long again? — 8 years ago

Anthony Pro

9.0

Realized I forgot to review this like... a month ago. Can't remember anything other than me liking it. — 10 years ago

David Friedman

9.9

Seventy-five years young! Omg! — 10 years ago

Daeyoung Kim

9.0

Medium bodied, fruity notes, smooth on the throat. I imagine it would go well with anything. — 4 years ago

Oskar Brauer

8.9

Color rubí, aromas de crianza y balsámicos en boca equilibrado — 4 years ago

Andrew Schirmer

9.4

Enjoyed over a week. Delicate palate, great depth & complexity. Drier than most—really lovely work. — 5 years ago

with Alsu

Fernando Figueroa Sánchez

9.5

El emperador de las bodegas de la ribera del Duero: Matarromera no me falla, aún si solo es, como en esta botella, de la variedad tempranillo que para mí gusto es de las menos intensas. Lo disfruto sentado junto a mi palma camedor: Chamedorea klotziana de la selva de Los Tuxtlas, Veracruz.😋 — 8 years ago

Devin Bray

9.0

Dried apricot, macadamia, almond. — 8 years ago

Laura Cuevas

9.5

White wine port at Lagniappe House. — 10 years ago

Alex Lorenz

9.0

Good God I'm drunk off two glasses. This shit is legit. — 11 years ago