Masaharu Yamamoto

9.2

熟成を踏んでドライながらに酵母感、旨味が後からさざ波の様に伝わってくる。 — 7 years ago

Joseph Gannon

9.2

Mineral, saline notes, medium bodied. excellent wine, and first time I’ve ever had 100% Clairette. — 7 years ago

with Brooke

Nelson Fitch

9.1

Smoky and serious Pineau d'Aunis — 8 years ago

Max Jewell

8.9

Much darker, earthier and herby Sauvignon than Roblins Terres Blanches — 9 years ago

Eric Hiatt

9.8

Perfumed. Sexy — 9 years ago

with Doris and Lauren

Wes Hagen

9.1

Made by Emile Peynaud, this is a world class Greek Cabernet Sauvignon easily mistaken for Bordeaux. After 11 years the wine shows classic muted cassis, loamy earth, unique dustiness and an elegant completeness that is difficult to describe, some forest floor/compost, but clean and crafty with plenty of fruit and verve left for my palate. The wine begs for roast pork or a flat iron steak with reduction and mushrooms. A Cab for Burghounds, mature, soft, complex with cut in the finish. Brilliant for the money. — 9 years ago

Joel Goyette

9.0

Really enjoyed this bottle. High delicious factor and sang with food. — 9 years ago

Jonathan Patch

8.9

Raspberry red fish. — 10 years ago

Evandro Pereira

9.2

Love this! — 10 years ago

with Marcio

Amy Hart

9.7

Straight from France — 12 years ago

with Eric

Lucia Pier

9.0

Delicious pet-nat, from Tabula Rasa's wine flight. Honey, crisp, and so bubbly. The vintner plows his vineyards with horses! — 7 years ago

James Foley

9.0

Excellent with cheese. — 8 years ago

Michael Piaker

9.0

11 August 2017. Bibber & Bell, Brooklyn, NY. — 8 years ago

Flynn

9.3

Such good gamay - berry bright! — 8 years ago

Jeff Verellen

8.9

Crispy and rich chenin. — 9 years ago

Laurence Rosenberg

9.8

Picked this up at at the vineyard in Alsace. Superb!! — 9 years ago

Lucinda Guinn

9.1

Discovered this bottle at the Jefferson. Hunted it down so I could have a few bottles to myself. — 9 years ago

with Brian

Jay Kline

9.0

Plums, cherries, raspberries, camphor. I dig it — 10 years ago

John Kanellopoulos

9.0

Excellent Medoc, has great interim aging so far, classic full body Bordeaux!
God bless Emile Paynaud! — 10 years ago

Patrick Sullivan

Western Mountain Regional manager estates division of Jackson Family Wines

9.4

Pretty rose Pinot noir from Sancerre — 11 years ago

Lucas Wittmann

9.6

Epic perfection. Another decade plus ahead for it. — 7 years ago

Randy B

9.4

Very nice balance that stood up to several courses including pork belly and halibut. Not as acidic as expected. — 8 years ago

Austin Ferrari

Wine Director Hillside Supper Club

9.3

Personally thought it was great — 8 years ago

Michelle Suwannukul

9.5

Sparkling gamay OMG someone help me — 9 years ago

Matt Adams

9.2

Slightly sweet. Slight honey. Floral — 9 years ago

with Whitney

Jeff Sarfino

VP Sales and Marketing Lanterna Distributors, inc

9.4

Tons of fruit notes...fall fruits, stone fruits and clementines rolled into a rich wine that keeps its balance due to mineral and acidity on the edges. This one is special — 9 years ago

Sam O'Brien

9.0

Last vintage of this wine. Savory, green pepper everywhere. — 9 years ago

Miki Sano

9.1

EBISU / 27.June.2015 — 10 years ago

Christopher McFall

9.1

Delicious, rip roaring acid, killer fruit, loaded with minerals — 11 years ago

Tanner Walle

9.6

Angular. Precision. Great value. — 11 years ago