Matthias et Emile Roblin

Enclos de Maimbray Sancerre Sauvignon Blanc

9.03 ratings
9.03 pro ratings
Sancerre, Central Vineyards, Loire Valley, France
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Max Jewell

Much darker, earthier and herby Sauvignon than Roblins Terres Blanches

Much darker, earthier and herby Sauvignon than Roblins Terres Blanches

Sep 15th, 2016
roland benedetti

roland had this 4 years ago

roland had this 4 years ago

Sep 23rd, 2020
jerod peitsmeyer

jerod had this 8 years ago

jerod had this 8 years ago

Nov 10th, 2016