Warm, lush, peppery with cherry and fruit. Wonderful wine. — 7 years ago
Citrus, a little sweet but a good dry white wine — 8 years ago
Delicious pet-nat, from Tabula Rasa's wine flight. Honey, crisp, and so bubbly. The vintner plows his vineyards with horses! — 8 years ago
Excellent with cheese. — 9 years ago
11 August 2017. Bibber & Bell, Brooklyn, NY. — 9 years ago
Very nice Pinot Gris. Very delicate with a touch sweetness. Went very well with fresh flounder. — 6 years ago
Good price point. Sweetness like a dry reisling. Nice fruity notes of pear and some citrus. Pale yellow with mild fruity and vanilla aromas — 7 years ago
Superb savoie. Another North Star 🌟 — 7 years ago
熟成を踏んでドライながらに酵母感、旨味が後からさざ波の様に伝わってくる。 — 8 years ago
Very nice balance that stood up to several courses including pork belly and halibut. Not as acidic as expected. — 9 years ago
Peppery delish — 7 years ago
Beautiful and light with Vietnamese pork. — 8 years ago
Such good gamay - berry bright! — 9 years ago
Delectable Wine

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Dark violet. Spice- and mineral-accented black and blue fruit aromas show excellent definition and pick up olive, smoky bacon and candied violet notes with air. Sappy and concentrated but energetic as well, offering palate-staining blackberry, bitter cherry and boysenberry flavors that become spicier as the wine opens up. Melds power and finesse with a sure hand and finishes impressively long and sweet, with chewy tannins building steadily. All whole clusters and 10% new oak, a combination of foudres and demi-muids. (Josh Raynolds, Vinous, April 2020)
— 6 years ago