Great wine with roasted chicken. On the sweeter side of most Oregon Pinot Gris, enough acidity to hold up. Well made, love it for the money! — 10 years ago
Very easy to drink! I'm not an expert by any stretch but I enjoyed this greatly! — 11 years ago
This is, by far, my favorite wine of all time. — 11 years ago
Really sweet and yummy — 11 years ago
Worlds best. — 12 years ago
Lovely wine — 13 years ago
More rich fruity '14 #oregonpinot from the makers of Elk Cove under this new label — 10 years ago
Really pretty. Another of those strong female wines I like 😉. — 10 years ago
Light to medium bodied. Anise and blackberry. — 11 years ago
Merlot sauv blend — 11 years ago
375ml. Drinking beautifully. — 11 years ago
The 2012 is awesome. — 12 years ago
Wow, who knew? I like port so that's a good start - but this has a nice orange chocolate background just perfect to sip for dessert without bring too sweet - love this and I'm not usually a fan of flavored vinos! — 13 years ago

Excellent with the sea salt caramel gelato dessert. — 10 years ago
Pretty bubble gum pink. Strawberry-raz flavors. Nice big finish. — 10 years ago
Genial para disfrutar solo — 10 years ago
Oregon Pinot Camp treat! — 11 years ago
WTG @deuxpunx - yummy. Blueberry/raspberry notes with a brisk, savory finish. — 12 years ago
Kendall Brookbank
Favorite of all time — 9 years ago