Michael Dierberg

9.2

Very nice, not particularly sweet. — 7 years ago

with JiaMin

Lyn Farmer

9.2

Surprisingly medium lemon yellow color where a pale greenish lemon would be the norm. Rich and intense nose of white flowers, Apple, lime and a bit of honeyed peach and petrol in the background. More off-dry than medium sweet in perception thanks to the vibrant acidity. This is a lovely example of maturing Mosel riesling — 7 years ago

Jeremy Shanker

Sommelier at RN74

9.6

So fresh and so clean — 9 years ago

Nick Davis

9.3

TBA style! Dark Amber color — 10 years ago

EatSommThings (Jimmy)

9.4

This is a wine that has not been released. It has the similar notes as the 2011 regular release bit this was a crazy experiment by dr loosen to let the wine sit on lees for 24 months instead of 12 months much more of a cheesy rind more — 10 years ago

with Diana

Kevin Walsh

Wine blogger doxologywine.com; Freelance Sommelier (Court of Master Sommeliers) Doxology Wine Consulting

9.4

Case-worthy. I would love to see how this evolves over a few decades. Already drinking great. — 11 years ago

Deanna D

9.0

I'm stunned to find an ice wine I like. Sweet but well balanced and with strong creamy/buttery notes. — 11 years ago

George Doolan

9.3

On the tropical 🏝 spectrum with good focus and acid — 7 years ago

Mary Kay Petersen

9.7

Opened our 2009. Worth the wait. — 7 years ago

Hum

9.0

Delicious, low petrol, high in floral aromatics, orchard fruit, and lime zest. Super well balanced. — 7 years ago

Neal Schaffer

9.0

Right on the money with this Riesling! Straw in color and star bright. Nose was filled with lemon-lime, honeydew, Granny Smith apples, wild honey, citrus blossom, ginger, and new plastic pool toy aromas. The palate was extremely well balanced and the acidity was high and puckering. The tart lemon and lime flavors held through the finish. The finish was surprisingly long, and it was a nice medium-minus body. This Riesling provides a solid compliment to spicy sushi and spicy foods. It holds up strong and has a lot of backbone. All in all, this is your Riesling if you are looking for a refreshing, acidic, dry breath of fresh air. Instant favorite of mine! Washington dry Rieslings are spectacular. Cheers! — 9 years ago

with Dana

Jeremy Shanker

Sommelier at RN74

9.7

From Ernie's private cellar! He makes one barrel a year only for personal consumption and lays them down for 25 years. This '90 Graacher Himmelreich is the current release and must be the best Sekt in Germany. I think it would give some top Champagnes a run for their money in a blind tasting. #notmessingaround — 11 years ago

with Stems

Uncle Bill, FWS, IWP

9.2

First ice wine so I cannot compare but very good and aficionados I was with said it was very good. Couldn't disagree. — 11 years ago

Vito Sergio Parente

9.4

Just on point with 🌶 chili-lime wings — 7 years ago

Ken Z

9.1

Drank 2/21/19. Tasting event. Tasting pour.

Some pineapple, petrol, and apricot on the nose. Sweet, and very mildly effervescent, with nectarine, white peach, and medium + acidity. Medium finish.

3/23/8/4/3 +50 = 91 pts. — 7 years ago

Cathy Corison

Owner/Winemaker Corison Winery

9.6

Apricots. Honey. Intense Botrytis aromas and flavors. Pitch-perfect balance. Tasted again on Twelth Night 1/19. Loved. — 8 years ago

with Grace and William

Charity Parrish

8.9

Sweet and light. Excellent desserty Riesling. — 10 years ago

Benjamin Hickey

9.3

2006 vintage. Rich, super fresh acid, honeyed and dark gold. — 10 years ago

Morten Nass

9.6

Vintage 2005 — 11 years ago

Tara Nolan

9.5

soooo yummy!!! — 11 years ago