With Ash and Meggie and mussels — 5 years ago
“Dude” is right. 350 cases, and this is a real gem. Great purple to ruby color with an intense floral nose. Amazing balance with good acidity and a bit of pepper. — 6 years ago
It's great — 7 years ago
Excellent whole cluster burgundy. Fruit forward but good structure. — 3 years ago
Nice balanced bottle; not overly acidic. Petroleum on the front. — 4 years ago
Amazing with notes fennel, creamy and delish — 5 years ago
Amazing natural wine - light, fresh — 6 years ago
This is bangin!!! Rich, toasty, and honeyed. Orange peel and lemon oil. Soft, with a beautifully mature bubble at 16 years old. — 6 years ago
Meatier, more muscular but not without the elegance and sheer happiness this wine has brought me with older vintages. Excited to check back in 4-6 years. — 7 years ago
Exceptional Gamay, sizzling top notes balanced with plentiful deep red fruityness. Smooth but not overtly silky or viscous. — 4 years ago
Ate my notes. On the nose there’s preserved lemon, ripe red skinned apple core, light swimming pool/rain, some ginger, and hazelnuts, some mushroom and moss. Medium bodied, clean, balanced, some honey leading to long mineral finish with a bit of lingering hazelnut skin. Could live longer if anyone is a pervert, but this is really nicely developed. — 5 years ago
A bit too much oak. — 5 years ago
29 June 2017. Discovery Wines, New York, NY. — 8 years ago
Brendan Baker
Explosive perfume of wildflowers and cherries. Red-fruited, velvet tannin, med + acid 😍😍😍 — 2 years ago