Michael Piaker

9.1

14 June 2018. Verre de Terre, New York, NY. — 7 years ago

Michael Piaker

9.0

12 July 2017. Verre de Terre, New York, NY. — 8 years ago

MMM

9.5

Dec 2016 12.85$ lcbo. May 2017 13.25$ — 9 years ago

Michael Piaker

9.3

15 January 2016. Boeufhaus, Chicago, IL. — 9 years ago

Dewi Drupadi

9.3

A beautiful Bordeaux blend that was screaming for a Tuscan t-bone steak to go with it. Unfortunately, no such luck last night. If these are the dregs, a veritable Chateau Lafitte must be phenomenal. — 10 years ago

Maggie Lux

10

Fantastic, Tatiana and Lauren in Maui — 11 years ago

Patrick Sullivan

Western Mountain Regional manager estates division of Jackson Family Wines

9.3

nice dry minerality — 11 years ago

Lori K

9.0

Great fruit, nice balance . Hints of black pepper. Nice finish, but not worth 20/bottle — 8 years ago

Raul Puga

8.9

Very smooth. Great value — 8 years ago

R J Thom

9.4

Magnum - beautiful bottle matched matched by a beautiful wine. Retrained acidity and citrus with smooth finish and nice mouthfeel — 9 years ago

with Askly

Jorge Conde Prendes

9.0

En nariz lácteos, conserva de pescado, barniz, en boca tanino potente, fruta madura, mineral, pimienta, seca la encía — 10 years ago

Marcelo Priolli Fonseca

9.4

Smooth and wonderful!! Perfect pairing a "tambaqui" — 10 years ago

Mallory Russo

9.9

Clean, refreshing, not sweet. Slightly effervescent — 11 years ago

Paul Courtright

9.1

As ever... — 12 years ago

Severn Goodwin

9.2

A lovely pale pink color. Nose has light berry/citrus/floral qualities. Palate is well balanced, light mineral, orange peel/rind with a Clementine-like finish that just continues... So good and in a nice spot today, from 1500ml, impressive bottle design, it's a standout. — 8 years ago

Nick Davis

9.5

Waxing poetic — 8 years ago

Levi Glenn

9.1

Nose might be a bit evolved, but rich and vibrant on the palate, with a touch of pleasant bitterness on the finish. Bandol can age folks. — 9 years ago

Leslie Glen

10

This is the world's best Muscadet, and the best oyster wine. Ever. Says the sommelier who works in an oyster bar. — 10 years ago

Jonathan Gray

9.2

😎 spend money on other stuff, this represents the bang for the buck. — 11 years ago

Andrew Stover

Sommelier/Wine Director Oya & Sei, Wine Blogger ChiefWino, Founder Vino50

9.7

2000 Barons de Rothschild Pauillac, #Bordeaux. Dark, black cherry, plum, fig, graphite, firm tannins. Needs more time. Definitely a ripe vintage and done in a new works style. #wine # — 11 years ago