Stuart Pollack

8.9

Overrated and overpriced Pinot Noir. Good and flavorful but with rough edges. — 2 years ago

Peggy Hadley

9.4

Happy Birthday to me! 😁 — 3 years ago

with Michelle, Michael and 4 others

Anne Carman

9.6

Violet, cloves and all l manner of dark cherry - dried, fresh, even liqueur. Undertone of earthiness that has almost completely mellowed yet present. Elegant, powerful, serene. — 5 years ago

Steve Reiss

9.0

Bought at The SC Summit — 5 years ago

C. Cole

9.1

Delicious Pinot with a beautiful color, appealing nose, and wonderful minerality. — 6 years ago

Joe Estrada

9.4

This is a spectacular Pinot Noir.....WOW!!! — 6 years ago

Adam Baker

9.0

Drank with BBQ at dad’s in Enid while packing wine cellar for move. Dark, slightly rich blueberry, blackberry. Spice although it could be the bbq. Very smooth. A little lighter on the medium-length finish than I remember. May be trending down with age. Very good wine. — 7 years ago

with Brud

Michael Tuchband

10

Red fruits, violets on the nose, medium body, great young pino qualities with oak, pleasant smooth finish. — 8 years ago

with Moné

Lyle Fass

Founder Fass Selections

9.8

Gorgeously poignant mineral nose. Lemon, lemon flower. Closed but it’s all there. Direct mineral essence that goes straight up your nose. Yellow flowers, wild mint, melon, green possibly orange. Wow the mint, Really intense and expansive. Palate is so silky and my goodness what a mineral explosion. Round and yet so mineral. Wow. This is mindblowing. So juicy and compact. Amazing, wine of the collection mouthfeel and a finish that just keeps pumping the most intense and mouth caressing minerals. The nose is such a round, mineral bomb. Omg the fruit is coming out. Tangelo, red grapefruit, kumquat. Not a loud wine but a serene, gentle wine that has not one hair out of place. This is becoming the signature wine of the estate. 19/21/22 all perfect or near perfect wines. Wow what a silky texture and just perfect balance. Salty finish. Let’s see what air does. Sensational. As this opens the nose becomes crazy confectionary. The palate is silky, textured, dense and superbly balanced and pure but seems to be closing. But what a finish. — 2 years ago

Ron R

8.9

Tasting at Domaine Serene. First white pinot I’ve tasted, and it’s nice. Needs food. — 4 years ago

with Andrew

Brooks Burgum

9.0

Hints of forest floor. Well suited for a night with loved ones and mild acquaintances. — 5 years ago

Walt M Britt

9.3

Excellent is all you can say! — 6 years ago

Dr. Owen Bargreen

9.5

The ‘Grace Vineyard’ Pinot Noir is a barrel selection from this exceptional site in the Dundee Hills AVA. The aromas are intoxicating right out of the gate, as this warm vintage Pinot Noir is not needing a long decant. Rose water, ripe red plums, strawberry puree and guava aromas all combine with lovely earthy and wet rock nuances that all are woven together in the beautifully glass. Exuding sheer class on the palate, this gorgoeus Pinot Noir slowly unveils ripe red fruits that mingle with minerals, potpourri, exotic spices and shades of wild blackberry jam. The silky texture entices and adds to this wonderful drinking experience. Fantastic in its youth, the Grace Vineyard Pinot Noir will shows wonderful promise for an exceedingly long evoloution ahead. Drink 2020-2040 — 6 years ago

Al Shikoh

9.3

* appearance: translucent pale ruby
* aromas: red cherry, damp earth, rose petals, oak spice
* palate: cherry cola, raspberry
* structure: light bodied, high acidity, ultra fine tannins, 13.1% alcohol
* finish: long
* winemaking: several clones of 100% Pinot Noir planted in 2000 in Jory soil at 800-900 feet and dry farmed
* cost: $90 — 8 years ago

with Kelly

Lyn Farmer

9.4

Clean, crisp acidity, piercing minerality. Meyer Lemon, pear, green apple, honeysuckle, crushed rock. The vibrant acidity and persistent flavors allow the wine to be a wonderful partner for food. Long finish, terrifically refreshing. — 3 years ago

Al Doyle

9.1

Good clean fun 🤩 — 3 years ago

Lyle Fass

Founder Fass Selections

9.6

Killer killer nose. White cherry Nahe love. Apricot, peach, spice, lanolin, vanilla extract. So pretty. So ebullient. Very open aromas. Herbs. Very complex. Very serene. Wonderful peach skin. Palate is massive, complex, tangy, refined and young with massive fruit skin and fruit pith flavors. Amazing purity and balance. Ripe but perfect freshness and minerality offset it. As it airs the minerality becomes more aromatically pungent. Really delicate but now also super mineral and saline. That sweet type of saline. Really long and delineated. Lovely structured finish. Really really long. Terrific. Really top level finesse with air and a terrific crystalline saline structure. Salty and long. Nose gets more pluot. As it airs slightly confectionary. — 5 years ago

Lyle Fass

Founder Fass Selections

9.4

The one and only. One of the best values in all of German wine. Stunning nose. Smells as deep as a GG. Just insane. The aromas of the fruit are so clean and so precise. Just amazing. Peach skin, peach flesh, apricot, nougat, caramel aromas show this is baby Hergott. It’s so precise and so clean but also nuanced and deep. Just a stunning nose. Glorious spice and deep deep minerals. Airy. So so killer. Blind I’d say GG. Wow. I love this wine. So so salty in 2019! U la la! Juicy and so concentrated but elegant and energetic. Sappy peach and apricot fruits on the finish. But also laser like, rapier like minerality. Amazingly pure and deep. So balanced and serene. A zen like experience. Long finish that alternates between fruit, saline and gorgeous mineral. Amazing mouthfeel and purity. Just a stunning Molsheim. Clean finish that just echoes and slowly dissipates. So beautiful.

After some air wow. Herbs on the nose. Hit of honey and the minerals start to waft. Stunning balance and freshness and complex spice and ridiculous fruit on the finish. This is amazing. — 5 years ago

Christine Pappas

8.9

Citrus, light, hint of tang on finish. More full bodies than a French style wine. — 6 years ago

Dr. Owen Bargreen

9.5

The Mark Bradford Vineyard has high elevation plantings to Pinot Noir and was the first vineyard planted by Grace and Ken Evenstad, aptly named after their son. Showing a deep core, the wine begins with intense aromas that instantly excite. Red cherry cola, cigar ash, peat moss, blood orange zest and pomegranate seed aromas all come to mind. There is a beautiful, seamless quality to this wine, as it effortlessly glides across the mid-palate. Wild strawberry, red cherry candy, black tea, cranberry, pomegranate and peat moss flavors all combine marvelously leading up to the finish. While this possesses notable weight, there is also a striking elegance. Surprisingly open and accessible, this is another stunning Pinot Noir from Domaine Serene and talanted winemaker, Michael Fay. Drink 2019-2038- 95 — 7 years ago