Nate Wall

Winemaker at Troon Vineyard

9.0

A Northern Rhône take on a Southern Rhône blend - less stewed fruit, more floral and herbal and nuance. Lovely. — 5 years ago

Matt McBride

9.2

Has really improved over the last few years. — 6 years ago

Doug Burress

Sales K&L Wines

9.5

This is one BIG Champagne. Super rich, succulent, and drinking like an effervescent bottle of Pinot Noir. Umami in a Champagne... and a color close to? illegal by Champagne laws. — 7 years ago

Peter van den Besselaar

9.3

NV/ one of the best rosé champagnes / paired with smokedham and fresh figs — 7 years ago

Amy Yan

9.2

Anniversary wine. Sourced from burgundy 7 years ago. Paired beautifully with ribeye, homemade potato bread. 1999 vintage — 8 years ago

Tobin Spratte

9.2

Aromas of Granny Smith apples, lemon tart, raw pastry dough, steel, and marlstone with hints of cardamom and vanilla. — 8 years ago

Gigi Pan

9.1

Premier cru. Another Chardonnay for the dinner matching salmon. Hmmm, paring is not that as expected. — 9 years ago

with Alan

Gene Buonviri

9.2

Traditional excellent Northern Rhône heritage is on display and proof is in this wine. A smooth red blend exhibiting hidden ripe berries. With an intensity to pair well with burgers and family gatherings. — 6 years ago

with Justinian

Jordi Pazo

9.1

Experiència Verema Barcelona. Museu Marítim.
25.11.19 — 7 years ago

Ryan Mullins

8.9

Maybe an off bottle that saw some heat but the cork didn’t hint at it. Underwhelmed for such a great premier cru — 7 years ago

Joachim Haug

10

Jæææææææævla digg! — 7 years ago

with Dr.

Kim black

9.8

Incredible up sell from a dry white — 8 years ago

Olivier Huguenin

9.2

Énorme nez qui part de l'anchoiade vers le moka avec une couleur improbable ( sans aucun tuilé) pour un vin de 17 ans. La bouche est très classe, complexe, belle longueur — 9 years ago

with Nicolas, Fricot and 1 other

Francesco Schincaglia

9.1

Brut Réserve — 6 years ago

Ashley Loafman

9.1

Beautiful rose. Early adopter of organic practices in the 1960s, biodynamic in 1988. Paired extremely well with steak tacos and salsa cruda. 95% Chardonnay, 5% Pinot noir. Almost 3 years aging sur lie. — 6 years ago

Jodi Suguitan

9.2

@Philippe Leclerc — 7 years ago

Matt Nason

9.0

Waxy aromatic peaches with a beautiful vibrant acidity. Young. — 7 years ago

Andrew Lohse

8.9

Melon, apple, stone, on the nose / creamy, plush, giving palate / mineraled finish that leans crisp / presence of oak and slight new oak is apparent on this completely solid, totally pleasurable entry-level bottle 👌 — 8 years ago

Steven Carey

9.0

Cool mix of bread and zest - one hundo percentamante Pinot. — 8 years ago

with Olivia

Tom Riley

9.2

Bright, tight, and champing at the bit. Racy acid and cool fruit sitting nimbly on a perch of earth and spice. Finish that won't quit. Drank it too soon but still a great treat. Gift from a colleague at my wife's job. I've never met her but I like her. A lot. — 9 years ago