Domaine Rene Leclerc

Griotte Chambertin Grand Cru Pinot Noir

9.13 ratings
-no pro ratings
Gevrey-Chambertin, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Patrick McKee

Dark red, auburn rim, heavy sediment. Cooked strawberry and black cherry, leather, earth, graphite, tea, VA. High acid, soft tannin. Slightly past peak.

Dark red, auburn rim, heavy sediment. Cooked strawberry and black cherry, leather, earth, graphite, tea, VA. High acid, soft tannin. Slightly past peak.

Jan 11th, 2016
Kim Reisman McKee

Dark maroon and cloudy, at first we thought it was over the hill but it opened up after some time in the decanter/glass. Rose herb and black tea nose, acidic and earthy pallet.

Dark maroon and cloudy, at first we thought it was over the hill but it opened up after some time in the decanter/glass. Rose herb and black tea nose, acidic and earthy pallet.

Jan 11th, 2016
Simon Czamanski S.

Simon had this a year ago

Simon had this a year ago

Mar 17th, 2023