Angelo Casagrande

9.0

Muscadet reminds me of the sea. Especially the nose. This one is lean- wine strained through crushed sea shells- little briney. Bone dry. One of the best muscadets I’ve had. — 7 years ago

ayu

9.1

dry,and,fruity — 9 years ago

Jon Bonné

Wine Editor San Francisco Chronicle

9.1

... in which Melon makes a case for itself as the secret 8th grape of Champagne. Brilliantly done. — 11 years ago

Julia Weinberg

9.1

2005. Wild pig roaming in the background surely must be a good omen for the summer of muscadet. — 13 years ago

Cathy Corison

Owner/Winemaker Corison Winery

9.1

Love the minerals and melons. — 8 years ago

with William

jason carey DipWSET

9.2

On night one, pretty much closed with some nice minerality and lemon. after .3 days in the fridge all these wonderful melon and other fruits come out to balance the acidity and it becomes a masterwork of Muscadet.. buy a case and age 8-10 years folks.. gorgeous — 10 years ago

Mark Lindzy

8.9

2009 Gros-Plant old vines, a cool, neglected find in the cellar. Still vibrant fruit and minerality, but acidity has softened a bit. I want oysters now. — 11 years ago

Daniel Hernandez-Brun

9.6

This is sensational. Luneau-Papin Muscadet is always good, but damn. — 12 years ago

Anthony Lombardi

9.1

Mondays are made for Muscadet, especially the 2015 Luneau-Papin La Grange. This Phosphorescent record is stuck to my record player these days. Both are a delight with fresh Ling Cod. — 8 years ago

Joshua Chan

9.3

Excellent. Never had Folle Blanche before. — 10 years ago

Christopher Bates

Master Sommelier, Owner/Winemaker Element Winery

9.6

2005 stunning example of muscadet for a traditionalist! — 11 years ago

Christopher Bates

Master Sommelier, Owner/Winemaker Element Winery

9.3

Salty, saline and creamy. Rich and fat but not heavy. — 11 years ago