Jon S.

9.1

Would have pegged this for Chardonnay. Still delicious. — 7 years ago

Rob Kiley

9.3

Nice acidity and green apple — 8 years ago

with Matthew

Mackenzie

9.3

Jalapeño etc — 9 years ago

Courtney B

9.7

CA winery tastings — 10 years ago

John Wight

Sommelier/Wine Director Luce Restaurant

9.2

Lovely! Yeasty! Pears, apples and classic texture. Declassified premier cru fruit! — 10 years ago

Francis Plante

9.4

Grandiose... Santa approved — 11 years ago

Aaron Rankin

9.1

Great richness and balance of butter and acid. Paired perfectly with roast chicken. — 11 years ago

Chris MacLean

9.1

Much better when colder than 55 Fahrenheit. Nice length and interesting spicy notes on the close. The oak is present but not overwhelming. — 11 years ago

Nick Davis

9.6

This one turns up the volume. Save for dinner with the emperor. — 11 years ago

Mike W

8.9

Bright, citrusy, watermelon, acidic and fruity. — 12 years ago

Richard Betts

Master Sommelier/Winemaker/Mezcalero Saint Glinglin, Sombra

8.9

Cornas o'clock. — 14 years ago

Ned Gray Creed

8.9

Nice little dram. — 8 years ago

Michael Piaker

9.3

27 July 2018. Discovery Wines, New York, NY. — 8 years ago

Lyle Fass

Founder Fass Selections

9.1

Closed. Really closed. But all is there. Check back in 5 years. — 8 years ago

Patrick Cranley

8.9

Pleasant. Nice nose, but short finish. — 9 years ago

Nate Miles

9.2

A green mountain stream. Stoney and fresh, herbal. Lilting weight. Cool, as in the sensation, but also cooool. Delicious. — 10 years ago

with Lyle

Christopher Bates

Master Sommelier, Owner/Winemaker Element Winery

9.4

Fantastic bottle! I love the creamy ripe autalitic character of this! What is this wine? — 11 years ago

J Chisholm

9.0

Unusual salinity, excellent structure, crisp finish. — 11 years ago

Ross Cobb

Owner/Winemaker Cobb Wines, Winemaker Hirsch Vineyards, Claypool Cellars, Banshee Wines

9.1

Not made by Henri Jayer, but brought by Pierre Cavin, who is the nephew. — 11 years ago

John Kennedy

9.7

Refectory dinner — 13 years ago

Severn G

9.4

100% Roussanne.

Nose...If I ever had a white that I could tell you was "oily" this is that wine. Caramelized honey, pear, guava and wet clay.

Palate is hazelnut butter, macerated pear, over-ripe apricot. F...this is an amazing bottle, I don't happen across Roussanne like this everyday, or like ever! — 8 years ago

Jordan Fisher

9.0

Light but full at the same time, love it! Could drink this nonstop.... — 8 years ago

Mr Pab

9.0

Oaki, not too dry, great value for the price point ! — 9 years ago

Beau Carufel

Winemaker/Owner Random Wine Company

8.9

Tasty and lovely, if a bit past peak. Which was surprising. Just lacked the depth and intensity that this wine should have. — 10 years ago

Joe Weinberger

9.1

Good acidity and balance for a bottle at this price point. Nice value. — 10 years ago

with Elizabeth

Levi Glenn

9.4

Ethereal beauty out of mag. Never had this producer. Magnificent. — 11 years ago

Keith Levenberg

9.0

This is a silkier, more elegant vintage of the Chapelle, at least relative to the 2010, which was really in my zone, as well as the 2009, which I found over-the-top, but in both cases I think there was more stuffing there than here. This would've shown better if I'd opened it with white meat or even fish or something else where a lightweight presence and loose-knit structure is called for. It's an excellent wine in that idiom but lacks some of the solidity and grip it has offered in other years. It's not imbalanced at all, and the trademark stony mineral flavors are still here, it's just a slimmer version of its usual self. — 11 years ago

Min Zeng

9.0

Interesting. Juicy, racy, mint 豆蔻, floral. — 11 years ago

Andrew Lampasone

Owner Wine Watch Selections

9.3

A red from Catalan 100% Grenache — 12 years ago

Anna Fang Hamm

9.9

Full bodied and delicious. Enjoying at Thomas' bday! — 13 years ago