Andy@andyberke.com

9.1

Very good structure and balance. Good value — 3 years ago

Luis Arguero (@winefromAtoZ)

9.0

Franco Serra Barolo DOCG 2016: Medium plus acidity. Medium tannins. Red fruits. Dried herbs. Earth. Leather. Tobacco. Long, silky smooth finish. This young Barolo was a pleasant surprise as my expectations were low (due to its age) however I was very wrong. It had great intense aromas & flavors, reflecting the characteristics of a finer quality wine. For me, it was a definite crowd pleaser with an amazing QPR! Cheers🍷 — 4 years ago

Charles Mires

9.0

Maybe a bit past prime. Not much depth. Still fun to drink. — 6 years ago

Mick McHale

9.0

Very nice wine for the price — 6 years ago

with Marigene

Jeff Ball

9.0

Long earthy finish, some berries, well blended. My Family and I enjoyed this wine with spaghetti and meatballs! — 8 years ago

Dave Meyers

9.3

A great, traditionally-styled Barolo. Long and complete. Dried cherry, tar, and roses all day. Finishes very dry with great length. @Lyle Fass — 8 years ago

Jon Bergqvist

9.1

Probably the best bottle of this I’ve had. Perfectly matured classical Rioja. Black cherries, some caramel, no tannins left and piercing acidity. — 4 years ago

Ray Vanderhoff

9.1

Lighter color and body but surprisingly large tannins and flavors. Aromas of ripe plums, dark cherries and leather. Ripe cherry and Dr. Pepper flavors with some tobacco notes. Powerful with bracing acidity. Long finish with lots of tannin. Solid! Nicely aged. — 4 years ago

Erik Donovan

9.5

For the price it was a really good Barbara — 5 years ago

Jono Mason

9.2

Super delicious! Relatively clean and precise. Great balance with uplifting, fresh character. — 6 years ago

Gladys Xiques

9.1

Listened. Aged to a point past it’s peak. — 7 years ago

Monica Ryden

9.5

The boys are making a short rib ragu with Barolo, and I'm helping! 🇮🇹🍷 — 8 years ago

Cecilia Gaultney

9.4

Low tannins, dark and red fruits, med acid some honey aromas. Ripe — 9 years ago

David D

9.1

Delicious, lush, and savory. Good Barbera acids, prune, stewed cherry, cola/black tea, wet earth and some mushroom, Piedmont tar, some minerals. From Amaro Spirits and Wine. 01/29/22 — 4 years ago

Rob Havana

8.9

Cresta Colorada — 5 years ago

Matt

9.0

No formal notes. Sweet mix of black/red fruit, ripe yet assertive tannins, nice mid-palate juice, leathery. Structured and quiet now, shows potential. — 5 years ago

Nicky Sampogna

9.2

Deeper than shallow — 6 years ago

Nico

9.2

Great cab franc from Uco, if you are into that style. Fruity (no oak whatsoever), but certainly not sweet or syrupy. Fairly acidic, and with a distinct mineral taste, like chalk or graphite. Lighter bodied than a cab sauvignon or a malbec (lighter colors, etc.) But still a powerful wine. — 7 years ago

Jordi Pazo

9.4

Vila. Cata Barolo & Barbaresco. 61,65
02.10.17 — 8 years ago

Aniela Mae

9.4

Mineral, dry, slightly tannic — 9 years ago