Rebecca Graham

9.0

Delicious. About $25 from Liner & Elsen — 3 years ago

David Lusby

9.0

Disgorged 5.10.2016 — 5 years ago

Allison Lyzenga

8.9

Medium lemon; medium plus intensity aromas of citrus juice, pith, and zest, grapefruit, peach, chalky grip, plain yoghurt, intense autolytic notes of raw dough and yeast bread; dry, high acid, medium alcohol, medium body, medium plus intensity flavors of citrus, underripe stone fruit, yoghurt, bread dough, long finish; very good — 7 years ago

Naoki Kondo

9.1

long fruity finish, strong pear aroma — 9 years ago

Juan Pablo Perez

8.9

Nariz con olores de limon amarillo y piedra mojada. En boca seco y citrico (limon) con buen balance. (PR Dist V Suarez) — 9 years ago

Robert Knowles

9.5

In a great place, really delicious right now. — 10 years ago

Michael Madrigale

Sommelier/Wine Director Bar Boulud, Epicerie Boulud, Boulud Sud

9.5

Ferocious — 11 years ago

President Obama

9.3

At Ron's for duck confit — 3 years ago

Orlando Müller

8.9

Rote Beeren.
Mittlerer Körper.
Schöner Abgang. Trinkt sich schön. — 5 years ago

Ned Gray Creed

9.3

Always a pleasure to drink you. #freundfest2018 — 7 years ago

with Rob and Mark

Joe Gillies

9.3

Family vacation night one in Wildwood.

BlackBerry, licorice, a bit of smoke, and slate. Very good. Drinking well now with a short decant but has many more years left. — 7 years ago

Nowell Karten

9.2

Nose and palate of yellow flowers and citrus. Notably fresh, compared to recent tired bottle. — 10 years ago

Michael Washabaugh

9.3

Paired nicely with smoked quail egg that was marinated with wine.
— 10 years ago

Raj Harb

9.4

An electric bottle of champagne. So light, energetic, floral/bright red fruit. Really good. Mar 2020 disg. — 5 years ago

John Gallo

8.9

Paid $34 at Blanchards in Allston for a full bottle. Nice straw color. crisp clean flavor. Mimi likes it. — 5 years ago

Katherine Kutner

10

A great light red to drink after cleaning out closets on Labor Day Weekend! Found it in an Italian grocery in Annapolis. Paired well with hatch chile mac n cheese! — 7 years ago

Peter Martin

8.9

Bright cherry with integrated tannins and smooth finish. — 8 years ago

Mike Betts

9.7

Amazing floral character- get yer own bottle this is mine! — 9 years ago

Napa Valley Wine Academy

9.3

Laser focused #chablis #sommdayschool #wset — 10 years ago

Brett Zimmerman

Master Sommelier, Owner Boulder Wine Merchant

9.5

Brioche, nuts, honey, and apples. I need more of this! #specialclub — 10 years ago