David Dranit

9.3

2005 drunk in 2025. Delicious even though the cork crumbled. Gorgeous color, full body, a bit grassy and green apple. — 4 months ago

Lee Pitofsky

9.5

When Lafon is on they’re as good as any name in white Burgundy. 2012 Genevrieres is superb after sufficient air, seamlessly balanced between richness and elegance and perfectly developed wafting waves of defined fruit, pastry cream, butterscotch and toasted almonds within its layered minerality. It wraps around the palate with killer concentration and density and a massively long, silky finish. Top tier Chardonnay. — 5 months ago

Alvaro Bustillos

9.6

Ultima gran cena de amigoa fuera de la paulee — 7 months ago

Alvaro Bustillos

9.5

Tasting segundk dia la paulee en la collins — 7 months ago

Lee Pitofsky

9.5

Pristine! 2013 Porusot is in a perfect place, a significant step in complexity and weight from the Lieu-dits, showing stunning concentration and fruit density and layered aromatics with racy citrusy acids, stony minerality and superb length and texture on the palate. Top notch white burg. — 8 months ago

Bob McDonald

9.3

Loads of sulphidic funk - struck match reduction. Under ripe stone fruit palate showing minerality, citrus and balanced oak. A classy Premier Cru Meursault from Jobard. — 3 years ago

Doug Powers

9.1

Last bottle of this once amazing Meursault found in a wine box where it shouldn’t have been. Would have been better 10 years ago, but still showing some of its more youthful complexity, good, no longer great. — 6 years ago

Rafael Landestoy

9.1

Magnum. Really nice. A bit of toast on the initial sip. — 9 years ago

with Ilida

Nowell Karten

9.2

Nose and palate of yellow flowers and citrus. Notably fresh, compared to recent tired bottle. — 10 years ago

Tom Kobylarz

9.0

Classic , seashell , citrus and stone! — 11 years ago

with Blair

Rob van Kalmthout

9.5

Very typical way of producing. Top wine with classic elements but bever dull. Dense. Hints of tropical fruit and lemon zest. With a long….. finish. Delicate not buttery. I would not recognitie it in a blind tasting as a Meursault. Must try for Evert Burgundy lover. — 4 months ago

Andrew Schirmer

9.7

Nose intoxicating AF. Beguiling, singular. Pastis, lemon, slate. Mature and will hold for a few years. — 6 months ago

Ron Siegel

9.2

Great producer of Meursault that is consistent with my prior notes — 6 months ago

Alvaro Bustillos

9.9

Espectacular

La paulee ultimo dia at le pre cheval de steve — 7 months ago

Richard Portes

9.0

17 Very Meursault, not outstanding. Vintage? — 7 months ago

Frank Soldano

9.3

Drinking the 2022 in 2025. Thin legs. Very light color. Nose has hints of citrus and matchsticks. Light and smooth with very few tannins and little aftertaste. Notes of citrus and oaks. — 9 months ago

Taavi Davies

9.1

Lovely - a little less fat and rounded, which was a nice change — at Brat — 4 years ago

Ron Siegel

9.3

Another great PYCM so much material with stunning mineral & acid. Yum! — 7 years ago

Richard Kenny

9.2

2007. Great. Reductive class. Cellartracker suggests this is at the limit of its drinking window. I would beg to differ. Just starting to get interesting, in my view. — 9 years ago

Paul Einbund

Wine Director/Sommelier Frances

9.0

Fresh beautiful classic meursault en magnum — 10 years ago

Lee Pitofsky

9.4

Top notch village performing far beyond. Particularly impressive for the warm 2018 vintage, they seem to be really focusing up. This was fresh and racy. — 5 months ago

Scott@Mister A’s-San Diego

9.1

2022 vintage. Sampled from a 375ml bottle. Drinking as well as could be expected from a half bottle for village Meursault. Forward. Fruity. Decent + balance of fruit and oak. Good pricing and may pick up two cases of 375’s depending on how quickly the other two Meursault 375ml offerings go. They’ve been moving. 08.07.25. — 5 months ago

Jelle Lars Heijmans

10

Wooooooww! — 7 months ago

Alvaro Bustillos

9.5

Tasting sefundo dia la paulee en la colline con anne morey — 7 months ago

Brooks Burgum

9.4

Very nice — 8 months ago

with Brett

Alvaro Bustillos

9.5

Cena Jean Marc Roulot en Jerobaom y Jeremy Seysses de Dujac — 10 months ago

Shane Harvey

9.4

Delicious chalk and flowers — 5 years ago

with Katie

Fredybeans

8.9

Jaune évolue
Nez assez mutique oxydatif
Bouche ultra grasse puissante ultra dense
Avec une acidité très importante
Curieusement des note oxydative mais matière énorme — 8 years ago

with picolator and El

Michael Ochsner

9.3

Golden delicious, rich limestone, white peach, could go on. Complex and showing! — 9 years ago

Ron Siegel

9.4

Dark golden color. Lemon curd, honey, pear, touch of tangerine citrus, love the freshness and acidity on the mouth that had the wine showing much younger than its 22 yrs. — 10 years ago