Lee Pitofsky

9.3

IMO, MG makes one of the absolute best Clos Vougeot’s. This one drank very youthful and primary but all the material is there for this to be a fantastic bottle down the road. It showed much more producer and vineyard than it did the vintage. There was none of the overt greenness that you can often get with 2011’s. Along with Rousseau, Dujac and Tremblay, MG’s 2011’s are very impressive.

After an initial shyness it does reveal itself after a multi hour decant and begins to waft from the glass with aromas of dark fruit, florals and spices. On the palate it’s deep, elegant and pure with fine grained tannins, excellent focus and delineation. But you can tell it wishes to resume its slumber. It often went back and forth from showing great fruit expression to then aromas of woodsmoke and savory herbs. But the herbal qualities are not at all off putting and just add to complexity. I would love to check in on this again with more bottle age. It is clear that it will have a lot to offer those with more patience than me. — 4 years ago

Russell Yu

9.6

Lots of berries in the mouth. Perfumey after opening for an hour — 6 years ago

Natalie Tessier

9.1

Avec Jean Tremblay chez moi — 7 years ago

Philip Dobrin

9.4

Superb Vosne village vv in an excellent place — 7 years ago

Peter van den Besselaar

9.0

Vintage 2016 — 8 years ago

Miguel Rosado

9.4

A must taste!! One of the best SB i ever tasted! — 9 years ago

heidi schlegel

9.0

Great price. Very light and dry. — 4 years ago

Rob Marini

9.6

Red cherry and berries, elegant floral notes, standard vosne spices. This is a stellar burgundy that hits all the right notes and does so with delicacy and elegance. — 6 years ago

with Taylor, Nick and 1 other

Doug Powers

9.2

En magnum. Classic Gamay fruit, some structure, but nicely evolved, medium-weight, medium-long finish, solid Moulin-a-Vent!! — 7 years ago

Andrew Slabin

9.2

This is a gorgeous wine...silky, though very young tannins — 7 years ago

Katie Carney

9.1

Luxe night in the countryside — 7 years ago

with Nat

Erin Lamb

10

Aroma: stone fruit and nutty
Flavor: Mineral, apricot, hazelnuts
Body: medium/full — 8 years ago

Kyle McGrotty

9.3

Delicious! Great on its own (as I had it). — 9 years ago

Mike R

9.4

So damn good - am smiles - WNH virtual tasting — 5 years ago

with Joe, Ron and 3 others

Stefan Kallweit

9.2

Perfect grand cru Chablis for me. — 6 years ago

with Dori

M F

9.1

Good. Pairs well with many foods. Buy it again. 2016 vintage. **** — 7 years ago

Dale Garrison

9.3

On Cecile at cellar rat. Light with a bit of spice. Good for second night — 7 years ago

Cameron G

9.6

Very enjoyable- mainly stone, with subtle buttery and vegetal notes — 8 years ago

Amr Elazhary

9.0

Very rich!! — 9 years ago

Joao Pedro Padua

9.2

Um ano mais e estaria perfeito. Secura ideal e o tradicional gosto de abacaxi maduro. No restaurante onde estou, serviram muito gelado. Um pouco mais fresco libera mais os aromas minerais. — 9 years ago