Chip Hughes

9.5

Birch, castoria, blackstrap molasses, Demerara brûlée, forest underbrush. Mature but still vigorous; long, clean and impeccably balanced. One of the finest Santenays I’ve ever tasted. #bernardmorey #santenay #pinotnoir — 7 years ago

Abbie Minton

9.6

Fresh, mild orchard fruit, stunning! — 9 years ago

Christopher Ager

9.2

Pretty darn good. Tremendous length, nice acid balance, and no sign of premox. This could keep going--will plan to sit on the rest of my bottles — 10 years ago

Anthony Vitello

9.1

Creamy goodness.
#brovino — 10 years ago

Joshua Crisp

9.1

2011 Domaine Bernand Moreau et Fils 1er Cru La Cardeuse Chassagne-Montrachet Monopole - Very fresh nose of fresh-picked cherries, plums, hints of cocoa, fresh-picked mint, and subtle hints of cola and white pepper. Juicy with the fresh-picked cherries, fresh pomegranates, and hints of orange pith, gushing on the mid-palate with cranberries and blueberries, finishing with cocoa, light sandalwood, and peppercorn. Medium Tannic structure. — 11 years ago

with Jaimie

Mo Cherry

9.8

Tremendous!!! Thank you, Claffee!!! — 12 years ago

Tom Dugan

General Manager of DeLille Cellars

9.8

Spectacular! Young; great floral nose and phenomenal balance. Lots of acidity. — 8 years ago

with Theresa and Rob

Margaux-Béatrice Baillet

9.1

delicious in primeur — 9 years ago

Michael Schafer Esq. Sommelier CSW CCTP

9.4

Wonderful
Older vines. Cherry & cassis. Drink now. — 10 years ago

Patrick Derdeyn

9.1

Still very fresh at 16 years. Not bad for an appellation with no grand cru vineyards. — 10 years ago

Oscar Ixco

9.0

Still young but quite enjoyable. - at The Hobbit — 11 years ago

Rebecca Hopkins

PR Folio Fine Wine Partners

10

Complex, beguiling aromas of white pear, honey, layers of almond meal, creme brûlée, custard. Terrific mouth watering acidity. Thanks Matt — 11 years ago

Chun SungBuhm

9.0

Very crisp. Lemon and mineral. Nice with a piece of sole sashimi and dip fried oyster. — 13 years ago

Dave Amos

9.3

Seriously addicting. Like licking the salt off a shellfish. — 8 years ago

Rebecca Fletcher

8.9

Crisp green apple, minerals, and flint. M+ acid, m body and finish. — 9 years ago

Ryan Wofford

9.1

Rich mouthy pear notes over a med plus acidity. I dig this #moreau #bourgogneblanc — 9 years ago

Napa Valley Wine Academy

9.3

Laser focused #chablis #sommdayschool #wset — 10 years ago

Balakrishna Narasimhan

9.2

Pretty great mature white burgundy. Lovely balance of oak, acid and white flowers. — 11 years ago

Rob Moose

9.5

This was a monster out of the gate and held its own. Really impressed. Shows age but not softness. Elegant, open, beeswaxy, beautiful — 11 years ago

Wirr Kopp

9.1

2006. Forceful. — 12 years ago