Lucas Wittmann

8.9

Ripe but still fresh and delicious for its level. — 8 years ago

Mitja Sirk

Production La Subida, Aceto Sirk

8.9

Complex and in very good shape. Great surprise for a hot vintage like this — 9 years ago

with Marta

Pazzu Zu

8.9

1997, no sign of age. — 10 years ago

Jose Marquez

8.9

No surprises, though, very good! — 10 years ago

Panja NAOE

9.0

20150717 白フランスヒロシ — 10 years ago

Michael Mugmon

9.4

With dinner at Ad Lib. — 11 years ago

Kevin Yen

9.4

2013/6@QianYueGe restaurant before Burgundy tours — 12 years ago

Joel Stevens

9.5

Outstanding! — 8 years ago

with Jennifer

Naboth van den Broek

8.9

Good value basic white burgundy — 9 years ago

Katie Boatner

9.8

Enjoyed this decanted. Very clean, very tasty! — 9 years ago

Alex Xu

9.2

Stone fruit, rounded malic, rich, fat, succulent mouthfeel, intense minerality — 10 years ago

Bob Bryden

Founder The Lake Sommelier, LLC, Author Wine Talk

9.4

Perfectly balanced with good acidity, ample fruit and soft, buttery texture. Very enjoyable wine with long finish. — 10 years ago

Michael Madrigale

Sommelier/Wine Director Bar Boulud, Epicerie Boulud, Boulud Sud

9.8

Cherry cough drop. Mushroom. Dead leaves. — 12 years ago

Margaux-Béatrice Baillet

9.0

Very refresh, pleasant acidity, mineral — 9 years ago

Nick Piccone

9.0

Great balance, slightly tart finish — 9 years ago

with Sarah

John B

9.1

Pineapple, brioche, lemongrass. Bright minerality. — 9 years ago

Eric De Los Prados

9.0

Surprised with the light but mild red. A good drink for social gatherings — 10 years ago

Wade VanLandingham

9.5

Don't like many chards but man this one is solid — 10 years ago

Nathaniel DiMaggio

9.1

Such good juice. Needs 30 minutes of air. — 11 years ago

Pat Stotesbery

9.7

Bob and Jason.......had this before but beauty tonight. — 12 years ago