Kelley Raymond

9.2

Fairly good, a little acidic and dry — 2 months ago

J Chisholm

9.0

Tastes like an Olympia oyster, in a good way — 8 years ago

Byron C Mayes

8.9

Clear and bright garnet. Nose scared me at first being nothing but dirt. After opening up it gives black cherry, black cranberry, and forest floor (a.k.a., dirt). Medium light on the palate which echoes the nose. Medium plus acidity and sneaky medium tannins. A firm Burgundy-style Pinot Noir that’s a great match for high-end Old World fare or New World salmon, duck, or pork dishes. NV like so much from Champagne, so drink it (up to a year from) when you buy it. — 5 years ago

with Jay

Stacy Markow

9.2

Lemon peel for days. Fresh and vibrant. — 11 years ago

Paul K

9.1

Chalky with apple and a little honey. This maybe should be a little higher. I can’t decide if this is purity or just simple. Either way, I love it for what it is. Not an offbalanced note. — 5 years ago

Anthony Ludwig

9.5

Nice holiday wine. Total wines. — 9 years ago