Thanks @Amanda + Dallas Bossort for sharing this - light and restrained, great acidity, nice red fruit, some earthiness, peak drinking now. — 7 years ago
Spicy. White pepper. Would be great for an old fashioned or a Manhattan — 9 years ago
Late to post this from Friday night dinner at Gemma (Dallas spot with nice wine list). Surprised to find this one on the list and just had to order. Fortunately they decanted for us, but it was still a little cooler temp than my liking. Overall this is always a pleaser. Still can’t believe this is a second wine for PT. Silky smooth tannins. Approachable now, but will become even more elegant with time in the bottle. Can’t beat this QPR. Napa cab that holds true to Bordeaux style. (Drank 1/3/20) (not my photo) — 6 years ago
Fav of JP @ Freight House — 7 years ago
Recommended by wine lead at Spec’s in Dallas. Really liked it. — 7 years ago
Very well made Rye. Probably the best I have tried. Delicate yet full of oak. Now I understated what a real Rye tastes like. Perfect for sipping. — 8 years ago
Yes. Authorized. 93pts. ANW206 — 8 years ago
Dallas yMusic Boulevardíere — 9 years ago
Love it to death! Hoppy and tastes pretty much like Little Creature’s Pale Ale except it’s tons cheaper here where I live. — 6 years ago
Crisp and smooth gin. — 6 years ago
Sultry and mysterious. The swell retro label suggests you keep it visible. I would not mix this with sugar - it’s too good — 7 years ago
Very nice sipping bourbon — 8 years ago
Water grill Dallas Tx. Great go to wine w or without food. Had w escebeche wild gulf red snapper. Perfection — 8 years ago
Amazing dark super Tuscan in celebration of Elliott coming to Dallas. Thanks for sharing — 9 years ago
Rolf Bigler
Preis: CHF 87.- — 5 years ago