Joe Hakim

9.6

Excellent! Quite refreshing & funky. — 5 years ago

Marina Irgon

9.6

Fruity, light, gulpable — 6 years ago

Rafael Vieira

9.2

Great blend - one of my favorite dry blends for the price — 7 years ago

Samuli Jokipaltio

9.2

Peppery, herbal, big. Reminds of a good non Rhône Syrah. Exiting wine. Should improve over the years. — 7 years ago

Jeremy Shanker

Sommelier at RN74

9.0

Amarone of the south — 8 years ago

Stephanie Ratanas

8.9

Big bodied, tropical. — 8 years ago

romo

9.2

Chill it and add water. — 8 years ago

Andy Shmandy

9.4

The Italian Stallion — 5 years ago

Karrie Dies

9.0

Earthiness, dark red fruit, spicey, medium tannins, green characteristics and higher end for acidity. Right up my alley — 6 years ago

Gene Bodemer

9.2

Rounded texture but yet fresh and balanced with yellow stone and orchard fruits with great finish ... — 7 years ago

Andrew Mecoli

9.1

Very unique wine from Calabria, 100% Gaglioppo grapes. Medium bodied, light-red brick color. In a region composed of predominantly industrial, uninteresting wines, this producer shines with a lean, food-friendly style. — 7 years ago

Alan Doughty

9.0

Thick skinned with intense aromas of balsamic tinged black fruit. Dark, velvety and well balanced with ripe black raspberry, cherry and blackberry fruit. Fresh, powerful and sweetly fruited. — 8 years ago

Matti Jokelainen

8.9

Rather dark pink. Herbs, red currant and some red gooseberry. Clean and good depth but lacking a bit focus. Hint of sweetnes on the end. — 8 years ago

Jonas Johansson

8.9

A bit of a confused blend, quite Italian too — 6 years ago

Evelyn Fleisher

9.0

Really flavorful white wine — 7 years ago

Matthew Greitzer

9.0

Delightful. Easy drinking. Slightly tannic with a good balance of blackberry fruit and earth and herbs. — 7 years ago

Jeremy Autry

8.9

Opened up and smoothed our. Rustic and hot, just the way I like it. — 7 years ago

Raushan Adayeva

9.2

Good balanced, good aftertaste of this wine blow you away. Purple color reminds young Saperavi or liquid consistency in the glass, or gouache concentrate.
Small tannins, low acidic, becoming elder would be jam.
Grapes from Old vines and maceration applied. rye croutons, smoked salami in the nose. — 8 years ago

Tetsu Nakazawa

9.0

Era molto buono piu al giorno secondo. Primo era un po troppo alcolcita di attacare. Era il regalo dall'insegnante italiano. Grazie, Michel. — 8 years ago

Lisa Yao

9.0

Most tanins I've ever tasted in wine — 9 years ago