Justin Wade

9.3

A great Pinot Grigio! Very light but pleasing nose of pineapple and vanilla. Taste with a good balance of acidity and citrus fruit and apples. — 7 years ago

Sheridan Kelley

10

Sweet, fruity wine with a strong blackberry taste. — 8 years ago

David Weaver

9.5

Crooked Vine is my second favorite Cab. It's been a while since I had a bottle, but it is a nice complex Cab. — 9 years ago

Dakota Hewlett

8.9

Hoppy with a nice finish, has that signature Dark Horse taste. Smooth. — 10 years ago

Scott Tallman

8.9

Solid, but fell a bit flat compared to the Nightmare on Brett aged in Port barrels. This was Batch 5 from June 2015. — 10 years ago

Scott Tallman

8.9

Really dry with just a hint of sage & lemongrass. Really solid and like all CS beers, goes down easily. — 10 years ago

Stuart Robinson

9.2

Turn on, tune in, and cop out: one for the acid freaks. Peachy top notes with underlying green apple acidity. — 10 years ago

Severn G

9.2

On our sofa for Tanglewood this evening with the Boston Symphony Orchestra. Our guest conductor Juanjo Mena is leading BRITTEN (Four Sea Interludes from Peter Grimes), MOZART (Piano Concerto No. 9 in E-flat) with the talented Garrick Ohlsson on piano and then concluding with BRAHMS (Symphony No. 3).

We're experiencing intense thunderstorms coming through the area tonight and generally the BSO staff prevents people from gathering on the Lawn ever since a patron was struck by lightning in 2008... So for safety, we're at home enjoying beer tonight! Thank goodness for radio simulcasts!

Color is red-purple-brown, still translucent but dark. Mostly a still beer, no notable bubbles at all. Sour/cherry/oak aspects on the nose. Palate is mild-sour, which is good if you're new at these styles of beer, it's more welcoming. Palate is distinctly tart cherry, with a lingering of oak in the finish. Nice accomplishment by the brewmaster in blending of barrel-aged stocks, smooth and enjoyable! — 7 years ago

Shawna Stine

8.9

Perfect pre-salmon and if any is left, with salmon dinner — 9 years ago

Samir Jain

9.6

Dark garnet color, full body. Nose has spice, mineral, pipe tobacco, soft vanilla with some black fruit to round it out. High acid and grippy tannins with primary flavors of unripe black fruit, green peppers and some minerality. Awesome. — 10 years ago

Tom Dare

9.2

2014 really crisp considering the Viognier, very light tropical fruits, more mineral. Well done blend. — 10 years ago

Laureen Smith

8.9

Pleasantly surprised. Very good Chardonnay for a local Jersey wine. — 10 years ago

Jon Fine

9.1

dug this. surprising, sharp, refreshing; good stuff. — 10 years ago

Jocelyn

9.0

That sweet maltiness and funkiness work well together! Also 9.5% woah — 8 years ago

Michael Piaker

9.3

13 June 2017. The Ten Bells, New York, NY. — 8 years ago

Arnaud Namer

9.8

2014 Puissant et rond 2 bouteilles pour $30 à bevmo — 8 years ago

Lyndsey Wegner

9.2

Loved this wine! Easy to drink with a great butter and cream to it. No harsh finish just a really lovely wine. — 9 years ago

Lea Bertron

9.5

One of my go to Jammy Zins. For the price point a great wine. — 10 years ago

Scott Tallman

9.3

May 2015 Batch 4 - dark sour ale aged in red wine barrels. Perfectly balanced sour with mouth coating combo of cherry, spice and a hint of wood. — 10 years ago

Scott Rowe

9.1

Perfectly matched with our Tuk Tuk adventure 2nd course. — 10 years ago