Shengli Hu

9.3

Cocoa powder, basil leaves, meat, game, smoke, elevated minerality, concentration, acidity, tannin and body lol. Large french oak barrels. Dark ruby. — 6 years ago

Josh Orr

9.3

Can't get enough of this producer. Changed my view on South African wines. — 7 years ago

Chris MacLean

9.0

This is pretty good. Lots of acidity and complexity but finishing a touch syrupy sweet. — 7 years ago

Mike Viscosi

10

Olive Garden house wine fantastic no aftertaste and the price is right!! — 8 years ago

Christine Havens

9.1

As with all of Cowhorn's wines the 2011 Applegate Oregon Syrah 42 is a lovely thing to behold, and made lovelier still by the fact that 2011 was a difficult growing season in Oregon. What this wine conveys is terrific purity, high-toned black fruit, cinnamon bark and violets with just a touch of earthy savoriness. It's medium-bodied, and fine-boned for a Syrah. Is this to do with a cooler growing season, or is it biodynamic farming combined with the winemaker's deft hand? Probably. 13.1% ABV | Sample — 9 years ago

Keith Newhook

9.7

2004 vintage is incredible and ready. — 9 years ago

Simon Gilligan

9.0

Black cherry, lively acidity, not the quality of red fruits I remember from 2006 vintage — 10 years ago

Nick Wolfe

9.2

A bit light on the nose, the palate comes through with intensity, nerve, citrus fruit, floral notes, and just a bit of wet granite underneath the fruit. The acidity keeps this wine from seeming sweet, but it will cut through fatty foods beautifully without getting too edgy. Very long finish. I want to say that it seems like a good, dry spaetlese in style if not specific flavors. I wish I had left this laying down another year to develop secondary flavors and especial, aromas. — 10 years ago

Brian Duprey

9.8

Winery notes. 2008 Merlot
Soft, medium bodied & exhibiting red plum and dark strawberry. Pairs well with chicken, pasta & salmon.
— 11 years ago

Summer Huddleston

8.9

***' Porta Vita Bianco- an Olive Garden Signature. Nice white wine, I like this one. Great with lasagna! — 11 years ago

Michael Phillips

9.1

Lovely white fruit nice wine — 7 years ago

Michael Phillips

9.3

Luchious melony pears white peaches lovely wine — 7 years ago

Law Jia-Hao

9.7

I'm not usually one for Australian wine but this was more sophisticated and interesting than expected, and at a very good price point too! — 7 years ago

Melody Moore-Wagner

10

Ridiculously balanced, clean, ripe and smooth- all at the same time. We did a tasting here and ended with this. All before it paled. Dried apricot, grass, lemon peel, spiced pear. Heaven. — 8 years ago

Aaron Paulley

10

Lovely sweet wine paired very well with my chicken scampi at Olive Garden. — 9 years ago

Robbie Ward

9.0

Freshness beautifully entwined with richness. Ripe pear with a pithy lemon rind edge. Great texture. Drags you back in. Great stuff — 9 years ago

Katy Jossy Simanski

9.1

Haven't been disappointed with Wait Cellars yet. — 9 years ago

Anna Tyack

9.6

Terrific old-vines riesling by Gary Mills from the Garden Grully vineyard in Western Victoria (planted in the 1890's) | With a touch of rs (15 g/l) — 10 years ago

Christy Frank

9.6

Aussie Pinot that's light and fresh. Prepare to be surprised. — 10 years ago

Erin Pooley

Owner/Winemaker Good Luck Wines

10

Holly's Garden redefining what is to be #Apluswine at only 11% alc! @hollysgarden — 11 years ago

Daniel S

9.0

First lab goodbye dinner. Pear and apple, with appropriate acidity and sweetness. — 7 years ago

Deborah M

8.9

Smooth. Silky. Some fruit on the finish. Not much earth. Medium body. Maybe a little hot that in time could blow off, otherwise great bottle to open and be surprised with. Drank 2013. — 7 years ago

Ricky Fields

9.3

Very enjoyable — 8 years ago

Boris Mathiszik

9.0

This is a good Syrah, on the dry side. Smooth, and a bit chalky. Reminds me of a Rhone blend. Good value too. — 8 years ago

Katie Mccormick

9.2

Really fun, different and interesting. Fruit and spice you would expect, but also more earthy notes. One of my fav zins from the trip. — 9 years ago

Ben Savage

9.2

Cherry on the nose, black current on the front palate, oak on the back palate. — 9 years ago

with Erin

Daniel Kaplan

9.1

Very solid Syrah. Had it first at Sushi Ran. Easy to buy from the vineyard and worth it. — 10 years ago

Michael Kuperman

10

#GravityCheck #JurassicParkVineyard — 10 years ago

Josh Wehe

10

Excellent Riesling! Great flavors!! — 11 years ago

R Wspoon

9.8

At home. Great Moscato. Served at Olive Garden. Sweet and refreshing. A go-to favorite. — 11 years ago