Cote D&

Elio Sandri

Barbera d' Alba Superiore 2021

Jammy red fruits,balanced acidity, beautiful — 2 days ago

Dave liked this

Brewer-Clifton

3-D Sta. Rita Hills Chardonnay 2021

Bruised apple, ripe pineapple, chamomile, white lilies, smokey, a hint of flint stone. Luscious and sophisticated, we really loved this wine. Looking forward to tasting other vintages. — a month ago

Domaine de Saint Pierre

Les Gaudrettes Cote du Jura Pinot Noir 2023

Tart apple, strawberry, full flavors, long finish. Masterful. — 3 months ago

Ira, Ted and 4 others liked this

Domaine Gérard Julien et Fils

Cote de Nuits-Villages Pinot Noir 2022

This was singing when we had it at an over rated and under delivering Cyril Lignac bistrot in Paris. Great stuff and the best thing we had there. — a month ago

Jose Roberto Palazzoveronique paillardAdriana Pagliano
with Jose, veronique and 1 other
Adriana, Dave and 2 others liked this
Dave

Dave

I've never had a Julien i didn't like 😊
Alexandre Pagliano

Alexandre Pagliano Premium Badge

Neither have we :)

Château d`issan

Margaux Red Bordeaux Blend 2019

Somm David T
9.1

The US is now their #1 export market. You would be surprised at what some producers spend on labels. It is more than you think. All those countries, languages and different requirements for what needs to be written on them.

I think this is in a dumb faze or just closed down.

The nose is muted and not all that revealing. Soft blackberries, dark cherries, black raspberries, strawberries with powdery raspberries. Clayish soils, some clove, dark earth, very light herbs, notes of baking soda, sandalwood and dark withering flowers.

The palate is a little flat..showing stubbornness. Ripe but dullish; blackberries, dark cherries, black raspberries, strawberries & raspberries. Dry clayish soils, dry top soil, limestone minerals, dark spice, clove, dark, rich earth, very light herbs, notes of baking soda, sandalwood that falls into cedar, soft tobacco with dark withering flowers and violets, its acidity is very good, the finish while balanced, polished, somewhat elegant, lacks some complexity today and lasts a minute.

I would reserve a full assessment of this one tasting it again in 5+ years. It is in need of further evolution.
— 2 months ago

Jay, David and 10 others liked this

Alex Foillard

Cote de Brouilly Gamay 2022

Funky reduction overpowering some lush fruit. A bit too much manipulation for me. — 25 days ago

Dave liked this

D. Ventura

Vina Caneiro Ribeira Sacra Mencía 2009

JKT
9.0

Nicely made and well aged, tasting good especially with food — a month ago

Salvestrin

Three D Cabernet Sauvignon 2012

A delicious, full-bodied wine. Tasting dark chocolate, black cherries, cedar, and raspberry jam. Silky and smooth with a long, satisfying finish. — 3 months ago

Shay and Joy liked this

Mollydooker Wines

The Maitre D Cabernet Sauvignon

Fruity. Plummy. Grass. At berns steakhouse Tampa — 4 months ago

Mike Galat
with Mike