Dani

9.5

Floral and berry aromas, semisweet, starts out tart with raspberry flavors and finishes smooth with a hint of honeysuckle. A very nice white zin. — 7 years ago

Shengli Hu

9.1

Copper color, nutty, creamy, rich, and delicious. Long finish with gripping tannins. — 8 years ago

Mike K

9.2

Really enjoyed this as an evening sipper by itself. Subtle notes of the bourbon barrel, fairly well balanced. Would get again, especially for price. — 9 years ago

Gary Westby

Champagne & Sherry buyer K&L Wines

9.6

The worlds best wine? After tasting six vintages it would be hard to argue against it. Where does it fit in today's rushed world? That is another question. So much sweetness, acidity and complexity, but where is the audience? — 10 years ago

Frank Kuo

9.2

Color of dark amber. Nice nose of green apple, spice, mint, ripe banana, and aldehyde. Taste of condensed brown sugar, toffee, a bit spice, a bit minty, and very smooth. Nice green apple and black tea aftertaste on the tongue. A good bottle with decent mix of sweetness and spice. A bit lack in complexity but overall very enjoyable and easy to drink. — 10 years ago

Rich Bluth

9.1

A benchmark Syrah for sure. Great grip! — 10 years ago

Rachel Fechter

9.2

Really delicious!! — 11 years ago

Lewis Chester

9.3

1998 vintage Rose Dom Ruinart. 15% Pinot red wine. The rest is Blanc de Blancs. Medium salmon, edging towards copper. Very elegant and fresh. Low dosage - 5g? Red currant, wild strawberry, some earthy notes. Iron / copper sulphate aromas which I find alluring. On the palate, medium bodied, medium plus concentration, integrated acidity, elegant and angular. Clean as a whistle - too young to open? I think so. But very enjoyable now. — 11 years ago

Neyda Carasa

9.0

Great with chicken — 12 years ago

with Evelio

Patrick Carney

9.6

Ocean prime — 13 years ago

Marisa Munoz

9.4

Smooth, rich & delicious! — 7 years ago

with Stacy and Dylan

Kenny Baldridge

9.0

Chocolate and cherries — 8 years ago

Cecilia RZ

10

Delicious. Very earthy. — 9 years ago

Travis Crawford

9.0

Julie's birthday — 9 years ago

Carrie Bowden

9.4

Six years and this Morgon is coming into its own. Fantastic nose and palate — 10 years ago

Meredith Baker

9.2

Beautiful copper color, crisp and subtle cherrie notes. Be great with chicken or fish. — 10 years ago

Jason Earnest

9.4

Obviously biased but this new 2013 Vineyard 36 Thirty Six is an explosive 100% Napa Valley Cabernet. Only going to improve over the next year and will certainly cellar for 7-10
— 10 years ago

Marc Stubblefield

Wine Sales at Vino Carta and Kogod Wine Merchant

9.1

Fresh off the boat, this needs a little time yet to settle in. That said, this already has a beautiful texture behind bright orange and red fruit. Yum, but check back in six months. — 11 years ago

Lisa Clark

9.0

Yum. Not dry. Not sweet. — 12 years ago

Michael Wangbickler CWE DipWSET

President Drink Local Wine Inc, Educator Discover Wine & Spirits Academy

9.6

2011 vintage. $18 retail. Banging deal. — 12 years ago

Matt Venables

8.9

Smooth and mellow, very drinkable! — 13 years ago

Jayna Fontenot

9.6

Beautiful pink and copper color. Lightly sweet, very aromatic! So good! — 8 years ago

DAL 9000

9.0

All upfront. No finish. Big bold dark fruit. A small hint of cherries. As it opens up., there is more of a dry finish. — 8 years ago

Chris England

9.8

2️⃣0️⃣0️⃣0️⃣

🗞 Y2K 🐜 🤣, Blockbuster not buy Netflix 🤣, Concord 😢, PS2 🕹, DotCom 💥📉
🎵 Oops! I Did It Again, Stan, Who let the 🐶 out
🎥 X-Men, Cast Away, Erin Brockovich, Gladiator
🗣 I have nipples Greg, could you milk me?
🌍 6.09B

Pink Pinot Porn 💗

The steamy finessed intricate pink bubbles tease you as they dance around the glass hypnotising you to take a sip of the deep clear amber, shining copper & salmon love juice. The nose seduces with a powerful floral cherry red berry smokey soil leafy peachy brioche mist. Helplessly your palette succumbs to a smooth rich strawberry peach & red berry biscuity mousse caress that teases you to take another as the kiss lingers on and on. I thought the 96 pink DP was hot but this is X-rated! Drank in a Zalto Burgundy glass & decanted.

Divine! 😍 — 9 years ago

Eric

9.1

2014. Very nice blend for the price. Let it open up for awhile first. Does beg for food, but can be consumed alone if you like drinking reds without food. — 10 years ago

Patrick Fishman

10

Great value. Very tasty & smoooooooth — 10 years ago

with Dana

Rajiv Ayyangar

9.0

Rosado 2000 LdH

Garnacha 60%, Tempranillo 30%, Viura 10%
Medium salmon to a copper rim.
Amazingly complex nose. Buttery (suggesting diacetyl from malolactic fermentation), nutty (suggesting extended oxidative aging in oak barrels, probably used), toasted almond (oxidative acetaldehyde aromas), savory sweet toast (used oak), slight animal fur (suggesting Brettanomyces). Predominantly savory. Slight acetaldehyde.

A bit flat on the palate, with medium body, medium alcohol (12%), medium acid (tart sour almond skin finish I associate with excessive acetaldehyde), and no phenolic bitterness. Some notes of sour old coconut milk (possibly signs of extended aging in used American oak barrels - it spends 4.5 years in oak). Also some sweet vanilla and bourbon/maple syrup aromas (also probably used American oak. Nutty toasty almond skins and biscotti. — 11 years ago

with Tim and Cindy

JK

10

My favorite Cabernet. Best value. Miss it. — 12 years ago

Michael Wangbickler CWE DipWSET

President Drink Local Wine Inc, Educator Discover Wine & Spirits Academy

9.5

2009 vintage — 12 years ago

The Schwartz

10

Sanguis red white and Chinese food....oh alright — 13 years ago