Blend of #chardonnay #gewürtztraminer and #moscatel #muscat Chardonnay is the leading grape. Fresh and juicy, reminiscent of Sta Rita Hills. — 6 years ago
Bright juicy red fruit very crushable, med tannins nice and slightly chewy texture — 7 years ago
Great red from Uruguay. Big black fruit aromas. Full and ripe fruit flavors of blackberries and plums. Big note of juniper berries. Hints of herbs and just the right amount of oak. Rich and velvety texture. Did not have the big tannin structure I was expecting. Blending in 30% Merlot is a great move. Really softened the big Tennat tannin reputation. Outstanding vino! — 7 years ago
Nice dry red with a good tannin finish. Paired great with Llama steak and stuffed acorn squash. — 8 years ago
A very nice surprise. Excellent SB from Uruguay. Crisp and clean. Citrus fruit with a touch of acidity. Delicious — 9 years ago
Great expression of the Hybrid Marselan grape. So much better than I expected. Tasted side by side with a Marselan from Southern France. Though both were quite good, the Garzon version won the competition. Deep red color. Aromas and flavors of red fruit, minerals and menthol. Sweet spices on the long finish. Medium-plus body. Has the power of Cabernet Sauvignon and the brightness of Grenache. Quite expressive. Solid value. Very pleasant surprise. — 4 years ago
Inky and dark. Needs at least an hour to open up. Rich black fruit, chocolate, mocha, perhaps subtle vegetal note. Grippy but not overwhelmingly tannic. Good structure with high acid. Very good now and probably for at least a few years. — 6 years ago
Smooth and flavorful. Blue fruit. Not sweet — 7 years ago
Fernando & Ellen — 8 years ago
Excellent — 9 years ago
Star bright yellow gold. Inviting nose of earthy lemon and marzipan. Firm, zingy acidity from entry to finish on the medium full palate which yields lemon zest, concrete block, and citrus rind. Finish is moderate and lemony. This full-bodied style of Torrontes is an excellent foil for hearty seafood or pork dishes: a perfect white counterpart to Uruguay’s signature red variety, Tannat. Drink now through 2025 or a little beyond. — 3 years ago
Pandemic atera wine loved it — 5 years ago
Full bodied, dry, a bit acidic, and rich in tannins. There's cherry and berry flavors after a swirl on the palate, maybe even a little chocolate. So tannins upfront and the fruitfullness to finish. — 7 years ago
Citeh citeh — 8 years ago
Superb wine. Deep, rich. Not harsh. — 8 years ago
Raul Puga
So smooth. Delicious — 3 years ago