Donald Williams

9.7

Sadly, this is the last bottle of this wine. It is a thing of great beauty, typical of Peter’s efforts, only more so. A perfect wine with a wonderful steak dinner at the best chophouse in town. — a month ago

with Bonnie

Henry Fuseler

9.0

10/2023. Dark color. Nice on the palate. Smooth finish. From Australia and made with Aussie Shiraz grape Saperavi grape from Georgia. Paired well with the petite filet at Hall’s Chophouse. — 7 months ago

Henry Fuseler

9.0

2/2023. Nice blend with good flavor and finish. Nice on the palate.

Paired well with the petite filet at Hall’s Chophouse. — a year ago

Henry Fuseler

9.2

2/2024. Nice bold cad full of flavor. Good fruit. Paired well with the prime rib at Hall’s Chophouse. — 4 months ago

Henry Fuseler

9.0

11/2023. Deep purple, medium nose and nice on the palate. Paired well with the petite filet at Hall’s Chophouse.

I’ve had the. ‘19 & ‘20 vintages and both were good. — 6 months ago

Henry Fuseler

9.2

8/2023. Nice full bodied cab. Good fruit and nice on the palate and finish. Paired well with the seared scallops on corn & bacon risotto at Hall’s Chophouse. — 9 months ago

Henry Fuseler

9.2

12/2023. What a nice red blend. Fruit, flavor and makes the palate happy. Paired so well with the petite filet at Hall’s Chophouse. — 5 months ago

Henry Fuseler

9.0

10/2023. Bold, full of flavor and nice pepper. Paired well with the bone in NY Strip at Hall’s Chophouse. Would like to drink again in two years. — 7 months ago

Henry Fuseler

9.0

7/2023. Nice medium Zin. Fruit and pepper and nice on the palate. Paired well with the petite filet at Hall’s Chophouse. — a year ago

Henry Fuseler

9.0

12/2022. Hall’s Chophouse Champagne Dinner. Paired with pan seared scallops and sweet corn risotto. — a year ago