Easy drinking delicious garnacha. Great value. — 4 months ago
earthy deep flavors — 5 months ago
Excellent. In Butcher’s Cut on MSC — 8 months ago
Rich, enjoyable, would buy again — 4 years ago
Great for dessert, chocolate. Somewhat sweet. — 7 years ago
2015 bottling. I don’t really drink stuff like this much anymore but this was very well made and delicious. — 7 years ago
농축된 검은 과실향 속에 카카오60%쯤 되는 다크 초콜릿, 오크와 바닐라가 어우러져 있고 탄닌이 강하게 두드러지지않아 쉽게 마셔졌던 와인 — 3 months ago
Sleeper! Can’t recall what I paid for this, but it was stunning: immediately showed gorgeous notes of all manner of red fruit & cassis, strong vein of minerality along with sweet schisty soil, loam, clay, spice, white pepper a ton of other notes. Reminded of CDP and Gigondas. Such purity, beautiful old vine material handled well - oak accented/enhanced - all polish & a fine cut. Captivating complexity as it unwound over the course of a couple of hours. Dead sexy — 4 months ago
Will definitely buy this bottle again. — 4 months ago
BlackBerry, Oak, Tobbaco aromas, chocolate, a bold Cabernet Sauvignon with really good quality — 6 months ago
On s’en va là l’automne prochain! C’est un 2018, belle maturité- fruits murs et belle longueur d’un vin corsé et complexe. — a year ago
Rich, round fruit. Totally a big boy with polished red fruit and tannin. — 7 years ago
Super nice nose ! Very fruity with blackberry, raspberry, a bit of tar, a bit of bread yeast, a bit of pine sap. I could have called nebiollo on the nose. The palate is juicy and fruity with nice raspberry and blackberry notes, some width, some matter on the side, some dusty tannins that leave a drying layer over a nice amd fruity finish with a tiny, nice bitter note that adds a nice level of complexity to an otherwise youthful and playful wine. Good stuff ! — 3 months ago
Is so good, finish test of chocolate and vanilla. Love it — 3 years ago
Lots of tertiary notes like cedar chocolate. Dark fruit in a distance — 4 months ago
Excellent with Dr . Pepper short ribs — 7 months ago
Nose is vanilla ice cream and and raspberries. Tastes beautiful at first with more fruity raspberry and vanilla cream goodness. As it develops it gets drier and more leathery. Delicious. — 4 years ago
Decent Merlot for its price range! An easy drink. — 7 years ago
Tom Garland
From MAG
2 hour decant. A striking purplish dark garnet color. On the nose: beautiful notes of dark fruit, pencil shavings, herbaceous, vanilla, cloves. Taste: creamy, polished, structured wine with blackberry, dark chocolate, minerals, bell pepper, leather, and a decent herbal/potting soil finish. Drinks surprisingly well with the decant at this age, and of course a few more years it will improve. YUM! — 3 months ago