So I bought this at WFM to make a pork and cider stew and my lord, what a nice surprise. Needless to say I mashed an apple with whoite for that stew instead. Find it people. I rarely drink anything but bone dry cider — 10 years ago
Yeah, that's the goods. Stone fruit, citrus peel and nice tart acidity — 11 years ago
Made with Mirto!
Pretty impressive! Hop, red fruits, fresh, white flowers — 11 years ago
A delicious saison w lemon, funk, and just pure enjoyment! From Torst — 11 years ago
Artisanal dopeness — 12 years ago
More sour than other domestic Goses, but refreshing with a nice yeastiness to it. The omission or minimal use of coriander was a welcome surprise. — 10 years ago
Tart, smooth, slight hop character. Another great dry hopped sour from Grimm. — 10 years ago
Thank God for Millstone — 11 years ago
SO DELICIOUS. — 12 years ago
Perfect for a negroni! Bourbon meet your perfect partner.
— 11 years ago
Killer gose — 11 years ago
Grimm + sour = awesome — 11 years ago
Amazing 2006 vintage. It holds up extremely well and is very fragrant. LOVE it! — 11 years ago
Tasty and light with a distinct Belgian taste. Bananas. Dog park chillage. — 12 years ago
A great hard apple cider that is crisp but not overly sweet. — 13 years ago
LM
Common Market — 10 years ago