Lucious, smooth, worthwhile. — 5 years ago
Great value. Good fruit and lots of earth/mineral. Wifey liked it too. — 6 years ago
From my dad's basement. Drinking at Oli's. Was still good. — 7 years ago
Very good. Paired with a steak and venison au poivre. — 8 years ago
Trying this on the advice of a friend. I had the 2009 vintage and it was dry, not complex, generally smooth and didn't hang on the palate for long. I tasted subtle hints of cherry and a bit of smokiness. It paired well with the beef stew and almond roasted fresh green beans. — 9 years ago
Opened quickly. Smooth and slighly fruity. Had a second bottle in Paris. — 9 years ago
2020 vintage. Only 1 hectare, owned by the Estager family ( also La Cabanne in Pomerol among others). 66% Merlot and 34% Cabernet Franc. Round and ripe, very good value. Even better the next day. — 8 months ago
Cafe degas on a random Friday night — 5 years ago
Was amazing the first day we opened it. Unfortunately waited a couple days before finishing. — 6 years ago
3/24/2018 @ The Royal Garden Restaurant, TST — 8 years ago
Oscar's night 🍷 Light Brodeaux, nice price. Dusty and tannic, tart berries and white pepper. — 9 years ago

2013 vintage-glass at chez billy sud bar au vin — 9 years ago
After drinking Italian wines all week this was a great change of pace. — 3 years ago
Vicente Foods. — 4 years ago

On the lighter side for a Bordeaux — 7 years ago
Needs 2 hours. Lovely balance and softness. Not at the Lalande level but really nice. Classic in style. Moderate finish. — 9 years ago
Balanced fruit and tannin with rich soft slice. With food, deep red cherry finish. — 9 years ago
Alessandro Dalle Carbonare
85M 15CF
Clay and gravel nxt to Pomerol.
Very perfumed with artisanal freely expression. Little sweaty. Closing serious and slightly harsh. — 8 months ago