Lovely mouth feel, nice finish and acidity, easy drinking — 3 years ago
Probably held on to this a year too long but it showed well for the first night (mouse had set in by the following day). Citrus, white flowers, orange blossom. — 4 years ago
So good , perfect — 6 years ago
Very Nice, had at Marmalade restaurant in Puerto Rico — 7 years ago
Stupid good at this price. — 9 years ago
Really well balanced Chardonnay!
— 11 years ago
Blueberries and jasmine blooms. Beautifully balanced. — 9 months ago
it has high alcohol, but i feel cool nuance, because it has sharp acidiy and lifted aromas. Well balanced and enjoyable classic Syrah beauty. — 4 years ago
Paid $34 at Blanchards in Allston for a full bottle. Nice straw color. crisp clean flavor. Mimi likes it. — 5 years ago
slight spice and licquerish, def taste and smell dark cherry notes. very smooth and silky — 5 years ago
Extremely drily with aggressive tannins. Give it 5-10 more years. — 8 years ago
Probably the best rose champagne I've ever had. Light on bubbles, but full on taste. — 9 years ago
Wow! My current fave — 11 years ago
salinity, citrus (lemon) + buttery richness. — 4 years ago
Magnume at fauna 10/20 — 5 years ago
Matt’s most favourite — 5 years ago
Kerstmis 19 ONK — 6 years ago
Great champagne blend with sharp bubbles and toasted caramel notes. Some green apple. Excellent especially at $25. — 6 years ago
$45 (restaurant) very good for the price. Great value! — 8 years ago
80% Chardonnay with a splash of Pinot Noir, zero added sulphur. Ripe yellow fruit over toast. Perfect — 8 years ago
For me,very nice. Smooth and not to sweet very drinkable — 10 years ago
Loren Gesinsky
Maybe I’m not objective because of such fond memories of smelling this in the tank and tasting its two predecessors en barrique with Hubert on our honeymoon. But I can’t imagine this being any better than it was last night on our 25th anniversary. — 9 months ago