2024/8/27. Merlin’s Cras is known (or at least noted by Jasper Morris) as being long-lived, and I’ve enjoyed bottles at 10 years. (I’d like to try older vintages…) But this is lovely now as well - perhaps it’s the vintage, but there’s a focus reminiscent of Chablis paired with Southern richness. Cool lemon, stone and custard on the nose, acid, mineral and fruity body in balance on the palate. — 8 months ago
Belle pureté, fruits croquants, framboises, fraise, la finesse, longue finale — 3 years ago
Kinda like a beaune village wine. Floral with medium body. A bit lean as an 14 — 4 years ago
Dark fruit. Enjoyed it. — 5 years ago
Crushable everyday red. — 5 months ago
Balanced wine. Bought at Enoteca for ¥7,800. — 7 months ago
Hot tub-! Meaning, Macon in the hot tub. Which also means that any wine tasted in hot tub conditions deserves better, & at least some recognition the hot tub distorts. Still, a lithe, Meyer lemon & mineral palate. Helps actually to be in, yes, the hot tub to loosen up the dimensionality. Would go back to this. — 9 months ago
Like a dry cider. — 4 years ago
Хороший легкий пино средней кислотностью, аромат с нотами альдегидов, но свежий — 6 years ago
Nice and light. Taste doesn’t linger. — 6 months ago
Vintage 2009 | This is a Pomerol with a certain strictness. We tasted it blind next to a left bank wine but the tasters did not recognize this as a right bank wine. It seems to be made for the long haul, with clear tannines even after 15 years. Good integrated wood with a light vanilla impression. — 8 months ago
Amazing buy. So good, and such a great value! — 4 years ago
Light but tasty dark fruit flavors with a slight amount of am vanilla. — 6 years ago
Very drinkable with and without food. — 7 years ago
Eric Urbani

A little ox from the age but gave it a nice richness for this entry-level wine. Abv 13.5% — 4 months ago