Ben LaBolt

8.9

Medium bodied, good with food. Slightly earthy. — 9 years ago

Rich Reader

9.1

Admiring this one through a glass cabinet — 10 years ago

Magnus Back

9.5

Did a blind tasting of the top 20 with a wide variety of people. Many experienced champagne/wine folks. This is it! Hands down the best non-traditional (not sour) Champagne, i.e. it tastes good. — 10 years ago

Christine Havens

9.2

Great QPR, the Delas Saint-Joseph François de Tournon Rouge 2011 displays baritone aromas of ripe plums, reduced blackberries, anise, wet embers, fruit cake and a a billowing smoky undertow on opening. It's equally glorious in the mouth, I especially like the interplay of tannins and acidity. It's well defined, black fruit bolstered by cedar and Garrigue, I'm enjoying it on its own, certainly, it has the potential to age over the next decade or so. Highly recommended. — 9 years ago

Rob Moose

9.1

Ok entering a hopefully long peak drinking window. Beautifully balanced, long and still refreshing — 10 years ago

Lewis Chester

9.2

2013 vintage. Primary fruit evident. Some bread notes. Stone fruits. Quite round. Acidity less noticeable. But bitter on finish. Pretty good. — 11 years ago

Erik Karlström

9.0

Nice, dark Syrah in Riga. — 10 years ago

with Aron, Andreas and 2 others

Johanna Bernstein

9.2

Can't get enough of this elegant wine! — 10 years ago

Lynn Penner-Ash

Owner/Winemaker Penner-Ash

9.1

Delicate pretty fruit. — 11 years ago

Primoz Stajer

9.3

Champagne laherte, milesime, Rècolte 2005 — 13 years ago