23 June 2018. The Four Horsemen, Brooklyn, NY. — 6 years ago
Tree Sabores — 7 years ago
Opening night of the Bastion, patron selected, five course, back room restaurant in Nashville. Feeling very privileged and fortunate to be under the guidance of sommelier extraordinaire Chelsea and the staff of passionate chefs behind the round with Josh at the helm. I am not popping my collar but I have been lucky enough to have purely memorable meals in Tokyo, Hong Kong, Italy, France, and in the US. Bastion, with praise, lands on my Olympic podium of memorable meals. Visit soon. I see only 22 seats in the room. — 8 years ago
Cab franc. Old world. Light. Spicy. Smooth. Great. — 8 years ago
1995 Dom. Laurent NSG Les Vaucrains - The wine is showing beautifully. Still a bunch of primary notes, harmoniously integrated with some secondary tones. — 9 years ago
Very good #austrian #wine from #burgenland — 9 years ago
Nice structure and balance elegant Austrian Dry Red — 9 years ago
Oh yah, who could forget this wine! — 10 years ago
St. Laurent is my new favorite red varietal. This one is super juicy and a pleasure to sip. Similar to Pinot, but a little rougher around the edges. Recommend! 11€ — 5 years ago
Aromatic, herbal, amazing for price — 7 years ago
Hints of lime peel, very nicely balanced acidity, and some minerality. Good unctuous finish. Very solid structure. — 8 years ago
18- 1999. Robust, still some tannin, rich Pinot nose, young appearance, good fruit. Not subtle! — 8 years ago
Yummy. Crisp and tart. — 8 years ago
I'm a sucker for auslese; paired with quail. — 9 years ago
Magnifique nez. Parfaitement salé. Notes d'amande, fruit sec. Rond en bouche. Un beau retour. Un vin de garde. Assemblage, Vin de 2 producteurs. — 5 years ago
Love this stuff. A great splurge! — 5 years ago
Medium body, subtle flavors — 6 years ago
Lean and mean. 1st day had some pleasant reductive funk, day 2 had blown off. I’d compare to cru bojo, bough more savory/less fruit. 10% alcohol. Tasty. 👍 — 7 years ago
Lush. Dark berries & fruit with a slightly spicy undertone. Well balanced. — 8 years ago
Beautiful pale salmon pink color with very fine, persistent, fast bubbles. Gentile strawberry and mineral nose. Crisp and dry with creamy bubbles and wonderful, fresh acidity. Soft flavors of red currant and strawberry. Finish finish is long, crisp and elegant. — 8 years ago
Fruit bomb!, funky underbrush, herbal, smooth tannins, medium medium plus body. — 9 years ago
2006 Zantho St. Laurent
Dusty, savory, pork BBQ aromatics. Silky ferrous sour cherry, hangs on for minutes. Light but powerful dense Bugenland tannin. — 9 years ago
Beautiful afternoon wine. Minerals and berry. Enjoyed while my teams got trounced in the NCAA tournament. — 9 years ago
Jakub Kalinowski
Very fresh & quite herby, with great purity of fruit (plums, blueberries) but also some nice earthy and tobacco & vegetal notes. Polished tannins and nice balance with freshness and a wide huff of menthol adding lightness to the ripeness. This is quite modern but also authentic and very drinkable. A nice wine. — 5 years ago