酸味なし
フルーティ
ミディアム〜フル — 9 years ago
Analysis not yet completed — 9 years ago
Drinking tonight 12/30/15. 05a great year. — 9 years ago
NY Times top 20 under $20 — 10 years ago
Incredible. — 10 years ago
Very nice crisp Albariño — 8 years ago
Very good. Slightly sweet, could be a good digestif too. Medium bubbles. Almost fruity flavour — 9 years ago
Good wine. — 9 years ago
At chestnut with WEPAG — 10 years ago
Great balance between white pepper and minerality. A little too light for bbq but great for 2+ glasses with a full moon out tonight. 2012 Ribiera Sacra - Pena do Lobo. Nevermind the thirsty monkey #riberasacra #redwine #red #spain — 10 years ago
Nice Albariño. Citrus and florals present. Great summer supper. Purchased at Keif & Co in NOLA — 8 years ago
Such a beautifully expressive & high toned Langhe, if only other Langhe's could give back so much at a young age. — 8 years ago
Super fresh lively awesome. Wine I could drink anytime all the time — 9 years ago
Grapefruit forward wine. Great summer sipper — 10 years ago
Pale ruby, pronounced nose of roasted red peppers, paprika, blueberries. Pronounced flavor intensity. Refreshing and quite long finish. — 10 years ago
Sipping Fine Wine
When Clos du Bois was founded in 1974, Sonoma County was better known for its prunes, walnuts and dairy farms than for its wine grapes. Dark ruby with aromas of black fruit with spicy herb notes. On the palate black cherry and blackberry flavors with toasty oak, cacao and some sweet spice. This full body wine had soft tannins and finished with earthy toasty oak. Good value! — 7 years ago