Conrad Green

9.5

Incredibly dense nose. Toasty and intense fruit. Really lush dark blue and red berry with a deep undertow of savory, forestry notes- almost new world in mouthfeel. Very pure and powerful. A tour de force. What fruit!... deep and long — 7 years ago

with Brad, Howard and 3 others

Michael Long

9.3

Very smooth — 8 years ago

Georgeann Gumina

9.0

Got this in a flight during Denver airport food tour 2016. Was really tasty from local CO winemaker — 9 years ago

Ashley Mandy

9.0

Delicious! — 10 years ago

Ann Sells

9.0

My least favorite of the 5 on the Ice Wine Tour, but still very good — 10 years ago

with Tom

Jeff Burrows

9.0

NYE sparkling tour wine #7 rich, paired well with lobster — 11 years ago

Antonio Claudio Tarre

9.2

I had a bottle of this wine a while ago and it was spectacular: 94pts. The second, which I drank a few weeks ago, was very good, but not as good as the first one, but still pretty decent: 90 pts. On average 92. A fine claret by the owners of Cheval Blanc. — 8 years ago

Michael Genn

9.2

Tasted at the end of the Moet & Chandon cellar tour — 8 years ago

Fredybeans

9.5

Rubis très foncé
Nez betterave fruit noire épices sans aucune volatile
Bouche enorme matière mais ultra délicate une importante largeur avec un fruit qui explose en bouche. Tres grand vin sans sulfite élevage 6 ans un tour de force — 8 years ago

with El and Ben

Niki Spreng

9.0

Lovely needs to breath a bit smells delightful tastes like chocolate plumbs — 10 years ago

Jimmy Smith

Director, West and North London Wine School

9.6

Wow. Broad, very minerally, much more elegance. Excellent balance, breed, character. One of the stars of Jura. Long length. Like a Grand Cru Chablis/Montrachet cross with a nutty Jura twist. Awesome. — 10 years ago

Jeff Burrows

9.5

NYE sparkling tour wine #8. My fave of the evening. Light touch, just a bit yeasty — 11 years ago

Howard Yang

9.1

Special bottling from Chateau La Tour Carnet for its 2005 Vintage, dark purple burgundy in color, smell of red fruit, plum, and raspberry. Decanted for two hours before pouring, taste of sour cherry and black berry. Still taste lots of fruit, fine tannin with smooth finish, full body with a medium to long finish. — 12 years ago

Pete Turley

9.0

Tomatoes, leather and black pepper... lots of acid. A good Chianti, I was a little early opening... Part of the September Grand Tour Wine Club from Verve Wine. — 8 years ago

Michael Genn

9.6

Tasted at the end of the Taittinger cellar tour - incredible! The extended lees aging really comes through on the pallet, rich and a little buttery. Also sees 5% oak aging for two weeks — 8 years ago

Patrick O'Shea

9.6

Tastes great — 9 years ago

Seba Stian

9.0

Young but good, wip — 9 years ago

Lewis Chester

9.3

2007 vintage. Vieilles Vignes. Medium brick garnet hue. Herbal, white flower, white pepper, earthy and forest floor. Very attractive nose. On the palate, great balance of fruit and tannins - tight grain. Herbal character to the fore, black currant and slight mint. Good length. Ready to drink now as I think the fruit is starting to dry out. — 10 years ago

Genie Ko

9.2

In continuing my tour of sour beers... — 11 years ago

Lisa Stow Bailly

9.2

Delicious, flavorful wine from Marco's favorite French winery — 12 years ago

with Marc