Julien Marchand

9.2

Super romorantin avec un peu d'âge, un nez floral et mielleux et une bouche riche et équilibrée qui s'étire longuement. Sautez dessus si vous le voyez en tablettes! — 10 years ago

Ray Stafford

9.1

Just a great, soft 25 year old Bordeaux. Nice. — 11 years ago

Michele Smith

Sommelier/Wine Director Brooklyn Fare

9.3

A great surprise — 11 years ago

Dan Hess

9.1

French classique — 12 years ago

with Sarah

Rob Landsness

Brand Ambassador/Agent Jeffrey Davis Signature Selections

9.5

Wow great Bordeaux for the price. This will age well but if you decant for an hour it really is enjoyable now — 10 years ago

Michael Wilson

9.0

We are watching the oscars and drinking geek wine — 11 years ago

with Darwin, Shane and 1 other

Brett Francis

9.2

Very nice scents of fruit. Specifically peaches, lychee, white grapes, and pear.
Had a nice bright, brisk and slightly acid taste. — 11 years ago

Chris MacLean

9.1

I can't remember having many wines that went better with a burger. — 10 years ago

Peter van den Besselaar

8.9

Lunch wine, partner with salmon and risotto — 11 years ago

Jeremy Shanker

Sommelier at RN74

8.9

One of the better Cour-Cheverny wines I've tasted: a statement that says everything but also nothing. Less unpleasantly oxidative than Daridan, more interesting than de Montcy and Cazin and at much frendlier price than Henri Marionnet. For the money I think this is the best that's out there-- Golden apple skin, celery, tarragon. — 11 years ago

with Guillermo