Hot tub-! Meaning, Macon in the hot tub. Which also means that any wine tasted in hot tub conditions deserves better, & at least some recognition the hot tub distorts. Still, a lithe, Meyer lemon & mineral palate. Helps actually to be in, yes, the hot tub to loosen up the dimensionality. Would go back to this. — 9 months ago
Like a dry cider. — 4 years ago
Хороший легкий пино средней кислотностью, аромат с нотами альдегидов, но свежий — 6 years ago
Crushable everyday red. — 5 months ago
Vintage 2009 | This is a Pomerol with a certain strictness. We tasted it blind next to a left bank wine but the tasters did not recognize this as a right bank wine. It seems to be made for the long haul, with clear tannines even after 15 years. Good integrated wood with a light vanilla impression. — 8 months ago
Amazing buy. So good, and such a great value! — 4 years ago
Light but tasty dark fruit flavors with a slight amount of am vanilla. — 6 years ago
A pale tawny cherry red in colour. A monopole (lots of Monopoles in Volnay) This from only 1.5 acres. Sappy, but overall aromas are subdued. The palate is subtle, restrained and overall delicate but has wonderful balance and the ideal accompaniment to Roast Duck Legs. Makes the most of its terroir in Volnay aided by the winemaking of Benjamin Leroux. After a few hours in decanter that light to medium bodied sappy palate remains. Certainly right to drink this now I believe. — 4 months ago
Balanced wine. Bought at Enoteca for ¥7,800. — 7 months ago
Belle pureté, fruits croquants, framboises, fraise, la finesse, longue finale — 3 years ago
Kinda like a beaune village wine. Floral with medium body. A bit lean as an 14 — 4 years ago
Dark fruit. Enjoyed it. — 5 years ago
Alexandre Pagliano
First bottle we had in many years. Was nice and fresh but not as complex as our recollection from great vintages. — 4 months ago