This will always be one of my favorites. — 9 years ago
The quintessential chocolate pairing. — 10 years ago
And on the 3rd day it showed the best — 11 years ago
The quintessence — 11 years ago
Delicious, flavorful wine from Marco's favorite French winery — 13 years ago
Hints of fruit and an earthy flavor. Good for a sunny afternoon. — 9 years ago
Light mouth feel, pleasant tannins and leather combination. Plums and apples with come cherry notes — 9 years ago
Sea salt, pretzel, dried yellow apples, and a pervasive linger. Firm acidity still lively and ready to go another 5 at least. From this, you can get the idea why quirky Oregon producers are itching to play with Melon. — 10 years ago
This is the Blanc. Beautiful texture and weight to complement the citrus/herbs flavor combo. De-fuckin-lish. — 11 years ago
More Pinot than cab. Dark fruit with no acidity. Great but expensive
— 11 years ago
Total funk/garrigue on the nose, ripe strawberries, fennel seed, sweet cassis. Full bodied (for burg), screaming acidity, gorgeous mineral finish. — 13 years ago
Great pairing with BYO Indian food. Super fresh and complex tannins. — 9 years ago
Mellow on the nose and likewise on the tongue. Rounded with hints of crisp red apple and just the right amount of dryness. I don't know that it deserves to be opened in a park square during a fire alarm. — 9 years ago
Chocolate & cherries, delicious, should drink it with chocolate gateau — 10 years ago
Great stuff. Definitely needs air. Like chili, it's even better on day 2 — 11 years ago
Layers of love. Raspberry, dark cherry, currant, mild notes of clove and leather. Nuances of strawberry, continue through the palate and the finish is silky and lengthly. — 12 years ago
Jasmine Hirsch

Sales & Marketing Hirsch Vineyards, founder In Pursuit of Balance
Super yummy but so so young. — 8 years ago