Had my last bottle of this wonderful wine with a wild caught venison ragu and fresh made Italian pasta. The wine balanced the fruit and spices perfectly with this ragu, just an exquisite meal for the fall. — 5 years ago
Exceptional saint estephe. — 5 years ago
Excellent white. Bright and peach-y, without the dullness, cloying texture and alc that can mar Rhône-style blends. Great value at €13 — 6 years ago
Nice wine for casual evening — 7 years ago
A very tasteful intense rose. Has good peach notes. Easy to smell. Does hit you strong at first but then mellows out into a cool flavoring. It has a glass top (no corkscrew). — 7 years ago
The clay & limestone soils of Languedoc-Roussilon develop this soft and rich blend of 70% Syrah, 20% Grenache, 8% Mourvèdre, 2% Carignan. The Château Puech-Haut - Tête de Bélier red offers lots of black fruit, minerality with herbs on the finish. A nice surprise! — 4 years ago
Very interesting wine. 100pct chenin. Starts with searing acidity. Finishes with a juicy sweet lime cordial note. — 5 years ago
Nach 5 Jahren zur Hochzeit geöffnet :-) — 5 years ago
2015, Haut-Lirou Les Costes, AOP Pic Saint Loup, famille Jean Pierre Rambier. Très bien, souple, équilibré agréable. Sur le fruit rouge — 6 years ago
Wow!!!! Fuuulll équilibré! — 7 years ago
Excellent year - very well rounded wine — 8 years ago
Black cherry nose. Medium earthy tones to taste. Paired well with steak. Celebrated paying off another student loan! — 4 years ago
Merlot 85% et Cabernet 15%
Fruits rouges taniques, tres équilibré et long en bouche — 4 years ago
Light salmon color. Tart on the palate with a mineral backbone. A satisfying acid finish. Clean and crisp, a classic French style rose’. — 5 years ago
3.4. Lovely Langedoc red, with good spices and fruits. On sale for $19.99, regularly $21.99. — 5 years ago
Not bad. A little lite on the palate with firm tannins — 7 years ago
Very nice French wine syrah blend — 8 years ago
Jay Kline
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Popped and poured; consumed over two days and the best was Day 2. The wine appears deep ruby with an opaque core; medium+ viscosity. Medium intensity on the nose with blue and black fruits, deli case, purple flowers, smoked meat, olive brine, black pepper and baking spice. On the pallet, the wine is dry with a mixed fruit set: ripe red, blue and black fruits in abundance with Herbes de Provence and baking spices. Long saline finish, medium+ tannin and acid. The Syrah plays a very strong role despite Grenache being the dominant variety in the blend. — 3 years ago