Elyse Lichtenthal

9.0

Great light-medium bodied Burgundy. Red fruits and light florals. Velvety smooth. (At Le Verre Volé, hidden Paris gem) — 9 years ago

Rob Guimaraes

9.1

Toasted yellow apples, a snap of super-green quince and green per skin, and good leesy breadth, followed by hints of pine nuts. — 9 years ago

Louis Schofield

Sommelier/Wine Merchant East End Cellars

9.5

Black cherries, approachable. No wait, smashable. — 10 years ago

Nico Alary

9.0

Rustic and complex, super good . — 10 years ago

Niki Lin

9.4

Great nose and balance. — 11 years ago

Nick Theodorakos

9.3

Classic. Big with integrated oak and rich mid palette. Fall flavors of toast and vanilla. — 11 years ago

with Amy

Kevin Yen

9.7

2014/4/7@Vino-Rich Taipei — 11 years ago

Rebecca Fletcher

9.0

Rustic, black fruit, cinnamon, and mineral. M acid, m+ body and tannin. A little bit of effervescence. — 9 years ago

Said Medina

9.1

Serious... — 9 years ago

Matt Leader

9.3

A legend in its own realm. — 9 years ago

Paul Masson

8.9

Gorgeous balance of fruit spice and minerality. — 10 years ago

Nathaniel DiMaggio

8.9

Digging this producer and this wine right now. Great balance with a strong acid backbone. — 11 years ago

Myorei

9.6

Amazing white. One of the best I've tasted. — 11 years ago

Nick Demos

9.4

Great experience at Social in Charleston, SC — 11 years ago

Martin Redmond

9.0

Light gold color with plenty of active tiny bubbles with yeast, ginger, raspberry, citrus, white flower, chalk aromas with a nuanced oxidation. On the palate, it's full bodied, and fresh with a delicate creamy mousse and raspberry, orchard fruit, and tangerine flavors with a chalky minerality and a long finish. — 9 years ago

with Gary

John Riddick

8.9

Fine bubbles, good yeast action, light on the red fruits — 9 years ago

Manchester Sheldon

9.1

Smoke and leather with ripe berries — 10 years ago

Piers Egerton-Warburton

9.2

Lychees on the nose. A bit of fig in the mouth. Quite clean, nice acidity. Very well balanced. Phenomenal drinking. — 10 years ago

Gil Kulers

9.8

Smack your momma good. A lot of finesse with lots of tart fruit, but just the right proportion of yeasty notes. Bubbleheads, buy this wine! — 11 years ago

Francis Wilden

Director Francis Wilden Food & Wine Consulting

9.1

11 Pernand Dubreuil "Berthet": cool, crisp aroma of berry , menthol and touch of animaux. Palate screams Cote de Beaune w lithe sinewy light weight body supported w firm tannins. Well structured, flavour intensity sufficient. — 11 years ago