Mike Jeszke

8.9

Fruity, somehow pairs well with Indian food, specifically chicken Tikka masala , spicy. — 7 years ago

Keith Crump

9.0

2009 seems a little lighter then the last I tried good acidity — 9 years ago

Paul Heyrman

9.3

Tasted at NZ cellar Pinot tasting. Light, savoury with nice acidity. Ted Lemon from Littorai is the consultant winemaker. — 9 years ago

Ksenia Evdokimova

9.0

Had at The Modern in NYC in 2015. Dinner for 1 after Tanya and Lena left. Sommelier-recommended for Pinot Noir lovers adventurous to try from less common regions. — 10 years ago

Rob Oliver

8.9

Great cherry and lightly spice, well balanced and great value for money — 10 years ago

Eric Hwang

9.2

Not a typical Gewürtz. More like a perfumed Riesling with an added spice component. — 10 years ago

Mike Mighetto Hoefling

8.9

Great price for this quality! — 11 years ago

Pip Davidson

10

Beautiful... One of the best NZ Central Pinot Noirs — 11 years ago

Michael Morgan

9.1

First time trying an old Felton Road and a Block 5 courtesy of Can. Forest floor, some black fruits. Great concentration with depth and intensity of flavour. Good length but never felt over-blown or heavy. Shows why this wine is an icon. 94 points — 11 years ago

Mohammed Andersen

9.0

Rudi knows his vines. Promising. — 12 years ago

Brett Davis

9.3

Sweet and subtle — 7 years ago

Jeff Lander

8.9

Good classic Champagne taste. Pear and a bit of toast. Lots of fine bubbles. A bit foamy for my taste but well made and re freshingly crisp. — 8 years ago

Matthew Phillips

9.4

Can stand up to a BBQ steak, but still a classic Pinot on first taste. V good. — 9 years ago

with Sophie

Aadil Mamujee

9.6

Lots of delicious red fruit and very smooth. Loved it. — 10 years ago

Mike O'Connor

9.2

Maybe my first New Zealand Pinot. Very interesting — 10 years ago

with Melissa

Phoebe Lowe

9.2

Very fragrant, balanced, smooth — 10 years ago

Michael McGeary

9.6

Touch of Brett adds the perfect amount of spice. — 11 years ago

Jan Plass

8.9

Typical New World Pinot, fruit forward yet dry, some tannins but drinkable now. Very enjoyable. — 11 years ago

Kyria Laird

9.0

Nice wine, soft peppers, mild oak, medium bodied — 11 years ago

Miho Walker

9.9

I usually don't like pinos but this one is great with a balanced palate and a bit of depth — 12 years ago

Monte

9.2

I really like this Pinot. Earthy-Terrific balance of spice, smoke and raspberry - but my balance favors smoke! $16 at Costco... I would pay twice. — 7 years ago

Daniel Bateman

9.2

Very light and fruity. A little boozey. A great summer red. — 9 years ago

Patrick O Driscoll

9.7

This is a great export from New Zealand congrats to the cloudy bay team this is magical something for my wine cabinet.
Thanks a million — 10 years ago

Karl Ek

9.3

New Zealand Grand Cru — 10 years ago

with Magnus

Josh Bernitt

9.3

This is an extremely unique Pinot. A good berry, red cherry nose, but an extremely dry, old, taste. Can't really place it but a delight to drink! — 10 years ago

Dan Levine

8.9

Earthy cherry. Easy to drink — 10 years ago

Mircea Dincă

8.9

Good start, fruity but not a long finish — 11 years ago

Phil Green

9.4

Still plenty of fruit. Sweet black cherry and spice. A nose reminiscent , strangely enough, of a Charles Hiedseick NV champagne — 11 years ago

Nic Vascocu

9.2

Best of both worlds. Violets, cherries, dust light leather. Boozy! 14% I believe. Lies off after about 30-40. Super delicious and different. — 12 years ago

Phil Stark

8.9

If you can get this on special it's definitely worth a go. Classic central otago. — 12 years ago