Honestly, a bit disappointing given the vintage, pedigree, and price tag. Dumb phase? — 10 years ago
Aromas of wood freshly cut via table or circular saw, caramelized sugar and radial tire - things were looking up. Initial glass was a bit short, which I must say was disappointing after such an auspicious beginning. After a bit of time, she broadened out into an elegant, almost weightless drink. So delicate and pleasant.
— 10 years ago

From magnum. — 10 years ago
A very sexy champagne. — 12 years ago
Amazingly rich with delicate bubbles. Full of ripe pear, apple pastry, creme brûlée, toffee, and a touch of cheese rind. The acid is present enough to offset the richness. This is a tête I would buy again! — 8 years ago
Whisky + Sauternes = Fave :-) — 9 years ago
Lemon, green apple core, wh pepper, cream. — 10 years ago
Barely ready to drink with impeccable balance of fruit, residual and acidity. Will develop into something significant! — 10 years ago
I can't see myself liking and enjoying a Chardonnay any more than this one. Butter. Recommended by Bryan Smith, wine director at Woodward Table. — 11 years ago
The cork-whisperer. And his first saberism. Mag de Coquillette Brut a Chouilly. — 13 years ago
All the grapes — 8 years ago
Young but still very approachable — 9 years ago
Vila. Cata Corton (Borgoña). 89,90.
06.06.16
— 10 years ago
This is finally old enough to have unwound and now it shows its true volume and depth. Drinkable now for scads of beautifully ripe fruit, but nowhere near maturity. — 10 years ago
2 November 2015. Manhattan Wine Company, New York, NY. — 10 years ago
Lisa Schwindt
Fresh and sweet. A lovely glass any time. — 8 years ago