Stephen Redenbaugh

9.6

Excitement in a glass… deep ruby color with explosive tones of cranberry, strawberry, and Red delicious apple. Smooth, balanced with hints of baking spices, cinnamon, and clove. Perfect foil for Eric Ripert’s tasting menu at Blue on Grand Cayman. Capable of giving Selosse a run for the money. — 4 months ago

Jen Jarrell

9.0

Drinking with Dylan in our condo in Grand Cayman!! Really good for the price! — 2 years ago

Kayla Krammes

9.4

great wine!!! love new zealand wines — 4 years ago

Austin Hohnke

8.9

76% Chardonnay, 24% Pinot Noir. Dry and toasty, especially with air as the wine warms up. Awesome biodynamic estate. — 8 months ago

JKT

9.1

Dinner at Amah with London Lees. Very nice balanced Pinot with a cherry bright nose and a core of berries that lifts the wine, took an hour or so to open up. Very nice, one more. AA26 — 2 years ago

Andy@andyberke.com

9.0

A little sweetness. Good balance — 4 years ago

Hermes Cuello

8.9

Glad to find Ernesto’s wines in the Cayman Islands! — 4 years ago

Christopher Jacobs

9.4

Had at home for lunch with Isabel. Clean and somewhat fruity, but not overwhelmingly so. Overall excellent. — 9 months ago

Gee W

10

Me and Bonnie. Reef Nov 22 — 2 years ago

JKT

8.9

Interesting first taste of Eden Valley Riesling. 440-490 m vineyard cool climate dry Riesling that has good acidity and stony white fruits and firm biting texture through the finish. Terrific with the variety of dinners art Rockies and Capital Reef Torrey schoolhouse. — 3 years ago