JKT

9.0

Tasting great on day 3. Acidic on balance and good with food. Mature floral and earthy nose with medium palate and good finish. What a deal for seven bucks. — 8 years ago

Milissa Mosley

9.0

Milissa had this 9 years ago

Mike Ancuta

8.9

Apple, floral, great mouthfeel. — 9 years ago

Dan Fredman

Chef Sommelier World of Pinot Noir

9.1

Brilliant for about 45 minutes, then it kinda faded away. Complex almond, Brown butter and apricot/orange on the palate. Great pairing with beets and avocado. 2010 vintage — 10 years ago

Nicola Morvillo

8.9

2011 da claudio al lago — 10 years ago

Jeffrey Quill

10

Starting the third bottle / perfect beach wine — 11 years ago

Samuel Yount

8.9

Very subtle. Slightly tart. Low oak. Maggie loves it. — 12 years ago

with Maggie

Chris Chiapparelli

9.2

Portugal delivers again. — 8 years ago

Jody Roberts

8.9

Sweet enough to satisfy your mother yet crisp enough to keep you from sugar shock. Low alcohol. Perfect for your light weight friend that drinks too fast! — 9 years ago

Tony McClung

President Scarpetta Wine

9.4

Tastes great in Friuli. — 10 years ago

Mitja Sirk

Production La Subida, Aceto Sirk

9.2

Great Friuli duo.. 89 Roseti and 94 Tiglio!! — 10 years ago

Joe Weinberger

9.1

BBQing wine for sure. Crowd pleaser. I've served this multiple times this summer during parties and it's always a hit. — 10 years ago

Erik Larson

9.1

The 2010 Moscato Puglia from Casal Nova is very sweet and fizzy in the tongue with tastes if honey and apricot. Chill thoroughly to make the flavors pop. — 11 years ago

Stephen Goo

9.9

Clean crisp with citrus tones. — 13 years ago

Somm David T

Independent Sommelier/Wine Educator

9.1

Nice tropicals with lime candy and backbone of saline. Thanks Alex for sharing. — 9 years ago

with Alex

Neal Gracey

9.2

Great fruity front. Smooth tannins with the late cigar but light. Nice. — 9 years ago

Karen Wade

9.0

Delicious will definitely buy again — 10 years ago

Peter Wassam

9.0

Graceful cherry and raspberry fruit as it opens up. Medium bodied with a dash of woody tannins in finish. A little bit of black tea. Loamy and savory in nose but brighter fruit expression on palate. This like Reggie Bush, not producing a lot on the field but seductive off it. — 10 years ago

Charles Schneider

9.0

Italy's answer to Scholium Project. — 11 years ago

Sergei Schaub

9.8

Sehr fruchtig, frisch, schneckt ein eenig wie gelber muskateller kaufen — 11 years ago