Chris Wheaton

9.4

Sweet on the first sip; very little smoke but a bit there; creamy but not lactic; in the mouth more biased towards the veggie/synthetic flavors which you only get excellent Mezcal. Love — 3 years ago

Ryan Guy

8.9

Merlot fronted Bordeaux blend from Santa Ynez (43% Merlot, 35% Cabernet Franc, 20% Cabernet Sauvignon). Much better with time to breath. Mixed berry fruit, tobacco, and subtle black licorice. Acidity stands firms and outshines tannins on the palate. Super fresh and juicy forest fruits pervade. Think pasta or grilled chicken pairing. Cool label artwork too! — 8 years ago

Justin Hansohn

9.1

Nice aged leather aromas. Nice smooth fruit with minimal complexity. Very enjoyable. — 11 years ago

Justin Hansohn

9.0

Raspberries and rustic toned down leather qualities. Not much to say here and that's a good thing I feel. Winemaker here is obviously staying humble to the origins. Wouldn't like this any other way. — 11 years ago

with Arturo

Patrick Quinlan

10

Always love the craftsman — 12 years ago

with Katie

Patrick Quinlan

8.9

Easy to drink — 13 years ago

Joseph Abramite

9.0

From my wine club. Very tasty. — 13 years ago

Rob Brobst III

9.3

Medium bodied and floral. Acidity is right where you want it! — 6 years ago

Jeff Faulk

9.5

Introduced to this on our last trip to Fredericksburg. My fav from this winery — 8 years ago

with Teresa

Courtney DalPozzo

9.1

So savory. Dark fruits, cedar, black pepper. Delish. — 10 years ago

Shaz Plunkett

9.0

Floral full bodied & delicious. Lovely wine. — 11 years ago

Justin Hansohn

9.0

Delicate and silky. After my long run of northern rhone in the last week this is like a petite little girl dressed in white. I had to pause between bites of pizza to really take moments with this. Very silky and floral with just a hint of cherry, and a hint of mineral and earth. Smooth sailing in a cool weather chill. Taste a bit of fog rolling in. — 11 years ago

Jason Leehan

9.4

Very easy drinking wine — 12 years ago

Duane Johnson

10

2010 Laetitia Vineyard - Arroyo Grande Valley - clone 667 & 115 blend. One of the best Pinots we have enjoyed!!! — 13 years ago

Mark Flesher

9.3

Another faulty cork, but this wine has done a lot of growing up in the last couple of years since I've come back to it. Much darker and dense fruit core. Black fruit, hint of truffle, hint of mushroom, black spice and lots of dense powerful black fruit in the front and the middle. The nose of this integrates cinnamon with flowers with dark black fruit. This one finishes much stronger than the Barranca which was one vintage younger. I would say there is absolutely no rush to drink this one, and I will keep my other bottle around another year or two in order to see how it integrates. Still has some toasted tannin on the finish. Probably one of the best red wines I've had from this producer. — 8 years ago

Adam Quarello

8.9

balanced fruit and acidity. Four barrels produced. Great organic wine. Could use a lot more time in the bottle — 9 years ago

Drink Organic

9.0

Bright cherry notes and a sophistication that is sometimes lacking in #NoSulfites wines. Impressive new release from the folks at Casa Barranca! #Organic — 11 years ago

Justin Hansohn

9.0

Ah yes, simplicity. California wins with subtly again. This tastes, feels, drinks organic all the way. True to the grape with little to no human intervention present. — 11 years ago

Patrick Quinlan

9.3

Sauvignon Blanc - Katie likes a lot — 12 years ago

with Katie

Patrick Quinlan

9.4

Complex ... Full bodied ... Starts light and fruity, finishes smoky, dirt, and cigar — 13 years ago