Great introduction to Lambrusco especually for the price point.
More of a dark rose
Has a berry like finish but without the sweetness.
Would buy again for sure — 2 years ago
85%Sorbara, 10% Sauv blanc, 5% Chardonnay.
N: Vauge almonds, peaches, Apricot.
P: Nice bubbles, lots of peach fuzziness.
Quite refreshing, not too serious.
A nice find from the Veneto.
Sorbara vinified white…..
With time open, the nose gets pleasantly funkified. Damp yeasty. — 3 years ago
50% Trebbiano, 50% Lambrusco Sorbara — 4 years ago
A very enjoyable chilled, sparkling red. Beautiful ruby hue with raspberry notes. Versatile - wonderful with spring veg, lentils. CM. — 4 years ago
It's a soft wine with a light fruit notes. It's my wife's opinion. Amazing! — 5 years ago
#wineaccess — 2 years ago
Light, acidic, grapefruit. Really nice alternative to a jammier grassparosa — 2 years ago
With parma ham and parmigiano he get‘s a better note for sure — 3 years ago
Super tasty. Tart, juicy, raspberry. — 3 years ago
A bright, tasty Lambrusco with raspberry tones to wash down pizza at a park — 4 years ago
Very good wine. The bubbles are perfect. A nice dry wine bursting with red fruit flavors — 5 years ago
A reminder that I owe Lambrusco a love letter. Usually I’m more of a di Sorbara gal, but this Grasparossa di Castelvetro has me hooked: violets, black cherry, cassis, a lot more earth than I was expecting, tart and chalky, like liquified smarties (but in a good way!) and just a hint of Welch’s grape jelly— all backed by a nice rustic tannin structure and topped with a delicate mousse. It’s a shame that Barbolini will no longer be exported to the US, though I can’t blame the Italians for wanting to keep it all for themselves. — 5 years ago
Outstanding for its style. True yet excellent, with waves and waves of lively red berries — 2 years ago
Extremely fresh, dry, mellow, white grape, smooth — 3 years ago
Nice and fruity. Not very sweet but could have been “slightly” less sweet. — 3 years ago
Light and delicious - easy drinking with interesting flavors. — 4 years ago
Lettdrikkelig, tørr og litt sur. Lukter jordbær, smaker hint av grapefrukt? Veldig god! — 5 years ago
Fabio Franchella
F***! What a fantastic Lambrusco, Rosé, bottle fermented, outstanding good wine! — 2 years ago