Peter van den Besselaar

9.1

NV | degorgement 7/22 | 27 m sur lattes | strawberries and nice bitters — 2 years ago

Devin

9.0

Light, acidic, grapefruit. Really nice alternative to a jammier grassparosa — 3 years ago

with Grace

Fabio Franchella

8.9

With parma ham and parmigiano he get‘s a better note for sure — 4 years ago

with Kathrin

Rachel Kuhns

9.7

Light and delicious - easy drinking with interesting flavors. — 5 years ago

Hanna R

9.0

A very enjoyable chilled, sparkling red. Beautiful ruby hue with raspberry notes. Versatile - wonderful with spring veg, lentils. CM. — 5 years ago

Leonardo Coelho

9.5

It's a soft wine with a light fruit notes. It's my wife's opinion. Amazing! — 5 years ago

R Trevor Myers

9.0

Sparking red — 2 years ago

Chris MacLean

9.1

Another good one discovered on the Osteria Francescana wine list. — 3 years ago

Kevin C Reimer

9.0

Great introduction to Lambrusco especually for the price point.
More of a dark rose
Has a berry like finish but without the sweetness.
Would buy again for sure — 3 years ago

Daniel Bloom

9.0

85%Sorbara, 10% Sauv blanc, 5% Chardonnay.
N: Vauge almonds, peaches, Apricot.
P: Nice bubbles, lots of peach fuzziness.
Quite refreshing, not too serious.
A nice find from the Veneto.
Sorbara vinified white…..
With time open, the nose gets pleasantly funkified. Damp yeasty. — 4 years ago

Sarah Noh

9.2

A bright, tasty Lambrusco with raspberry tones to wash down pizza at a park — 5 years ago

Patrick Keida

9.5

Very good wine. The bubbles are perfect. A nice dry wine bursting with red fruit flavors — 5 years ago

Adriana Fabbro

9.0

A reminder that I owe Lambrusco a love letter. Usually I’m more of a di Sorbara gal, but this Grasparossa di Castelvetro has me hooked: violets, black cherry, cassis, a lot more earth than I was expecting, tart and chalky, like liquified smarties (but in a good way!) and just a hint of Welch’s grape jelly— all backed by a nice rustic tannin structure and topped with a delicate mousse. It’s a shame that Barbolini will no longer be exported to the US, though I can’t blame the Italians for wanting to keep it all for themselves. — 6 years ago

Todd Scurci

8.9

#lambrussco #parcelle — 3 years ago

with Annie

Roberto Carli

9.4

Outstanding for its style. True yet excellent, with waves and waves of lively red berries — 3 years ago

Sara Zeman

9.0

Extremely fresh, dry, mellow, white grape, smooth — 4 years ago

Sam Sprick

10

Super tasty. Tart, juicy, raspberry. — 4 years ago

MACE

9.9

Sarah Grandma 90 bday! — 5 years ago

Luis Arguero (@winefromAtoZ)

9.0

Az. Agricola Pezzuoli Pietrarossa Lambrusco di Sorbara DOC: Light-bodied. Bright flavors. Fresh red fruits. A refreshing & fun sparkling wine perfect for all meals & all occasions. Great weekend to all! Cheers🍷 — 5 years ago

Mari Askautrud

9.0

Lettdrikkelig, tørr og litt sur. Lukter jordbær, smaker hint av grapefrukt? Veldig god! — 6 years ago

with Siri