Cantina Colomba Bianca

Channing Daughters

Envelope Chardonnay Blend

S Wood
9.8

Surprise of most delicate chard, gewurzt, malvasia 2015. Peach tea color. @Christopher Tracy is a nut. — 3 years ago

Erik liked this

Bodegas Muga

Conde de Haro Brut Cava 2016

Viura (90%) and Malvasía (10%), Reserva (20-22 months on lees)

Nice fruit cushions the acidity, steady bead of bubbles.
— 5 years ago

Mike, Ericsson and 1 other liked this
Tree Kilpatrick

Tree Kilpatrick

Got it. So much to learn about this stuff...

Baron de Ley

Siete (7) Viñas Reserva Rioja Tempranillo Blend 2010

Posthumously review, it was great — 7 years ago

Refugio Ranch

Santa Ynez Valley Malvasia Bianca 2014

Delicious with the mildly spicy Mediterranean food we shared tonight! — 7 years ago

Nikki Vlasic
with Nikki
Nikki liked this

Venica & Venica

Pètris Collio Malvasia

Such interesting flavor... peach maybe, with floral after tones. — 8 years ago

I Favati

Terrantica Etichetta Bianca Greco di Tufo 2011

R Bl
9.0

Deep amber from 36 hrs skin contact; complex leesy nose and taste from 6 mos on lees. Apple skin, some pear notes. Acid comes thru well; flavors verge on oxidation but very satisfying, would be great with food. — 8 years ago

Riddley liked this

San Lorenzo

Col Tamarie Veneto Sparkling Glera Blend

Psychic wines for Thanksgiving — 3 years ago

Arbe Garbe

Benandants Catie's Corner Vineyard Malvasia Bianca 2018

Lemon zest, candle wax, sea salt, almost ripe nectarine...what a glorious dinner companion. Round, almost viscous, but zippy acidity and a long caressing finish. I am smitten with white Italian varietals nurtured in California and largely unoaked. — 5 years ago

Bryan, Josh and 3 others liked this

Arbe Garbe

Russian River Valley Pinot Grigio Blend 2017

A pure delight summer sipper. Medium weight, nice crisp texture. I am falling in love with a few Sonoma Italian blends. Clean, largely unoaked, food-friendly wines that let the food shine while elevating fruit, acid, alcohol to a whole new level. Perfect for the first 90+ Chicago summer day. — 5 years ago

Shay, David and 3 others liked this

Arbe Garbe

Malvasie Malvasia Bianca 2012

Alder Yarrow
9.0

I like Malvasia, but I like it even more with some age. Beautiful waxy bee pollen, lemon zest and chamomile. — 7 years ago

Scott, Hermes and 13 others liked this

Château Bianca

WIllamette Valley Pinot Noir 2017

Surprisingly light in color. Deep, rich, dark fruit aroma. If smuckers made a wine... So jammy. So much fruit flavor. Incredibly smooth. A touch of acid makes it a very balanced wine. Would pay $25/bottle. — 7 years ago

Onward Wines

Capp Inn Ranch Malvasia Bianca 2014

Lemon drop, chenin-like lanolin. Seriously punching above its weight class. — 8 years ago

Stephen Hebert
with Stephen
Joe liked this

Azienda Agricola Zýmē

From Black To White Veneto White Blend

My favorite white wine! Can't stop drinking it. I always finish the whole bottle in one night. — 8 years ago

Caravaglio

Salina Bianco Secco Malvasia 2020

MICHAEL COOPER DipWSET
9.0

So fresh and so crunchy has great acidity dry and they are these aromas they remind me of houses hay and sand and salinity. #malvasia — 4 years ago

Keith, Andrew and 7 others liked this

Zidarich

Carso Malvasia Bianca 2015

K L
8.9

Surprising. Not a super orange color but bright and with some pleasing oak notes. Heavier than a Sav Blanc but still light. More body in a good way. Would try again. — 5 years ago

Matt Dill
with Matt
Eric liked this

Birichino

Pétulant Naturel Malvasia Bianca

My favorite wine in the hot summer! Perfect and floral and perfumey. — 5 years ago

Sand-Reckoner Vineyards

Malvasia Bianca

Crisp and nice for a warm day — 7 years ago

dan norwood
with dan

La Querciola

Donna Bianca Barolo Nebbiolo 2007

Absolutely delicious - with lots of fruit and violet — 7 years ago

Ross Melville
with Ross

Bodegas Muga

Rioja Barrel Fermented Viura Blend 2018

Great white wine for a nice Summer evening. Grapefruit. — 8 years ago

Olivier Leblanc
with Olivier

La Stoppa

Emilia-Romagna Dolce Frizzante Malvasia

Perfection with cheeses and great company! — 8 years ago