Bret Barker

9.0

Tasting at Copain. Beautiful winery with some sweeping views of Sonoma. Again no bottles so just the menu. The Laurel grades was an amazing wine, parcel of land by the ocean. It had that salt/mineral undertone and was crisp. Tidal wave was also very good and similar to a savignon blanc. The high rock Syrah was very good they let’s us try an 09 to give an idea of how it evolves. Solid wine. The 2014 was too tannic to get a good feel for the wine. — 8 years ago

Ryan Key

9.5

This stuff was freakin' awesome. Glassy, ruby red you can read through yet full. Levitates on the palate. Elegant tannins. Black fruit. Overall smooth, lush mouthful with sticky, earthy finish. Awesome. WBA $89 at Public Services — 9 years ago

Nishith Jobanputra

9.1

Incredibly full and balanced. Loved it. — 10 years ago

with shefali

Jonas Mendoza

9.5

The Master of Morgon. This can age for at least another 10 years. — 11 years ago

Alexis Moniello

9.6

Such a treat - 2001 aging in that crazy magical way only Lopez whites can do. Thank you @AlexAlan! — 11 years ago

TC Frazier

9.7

You can literally smell this wine as it's being decanted from the other side of the table. Pure Californian deliciousness! — 12 years ago

D J

9.9

Caymus Vineyards 2006 Can Sav - 26th BDay present from Dave and Val — 13 years ago

Katherine Bordelon

Court of Master Sommelier Guild member

8.9

Perfect with the Hake I was eating simply prepared. Crisp, light but could use a little more time in the bottle. — 9 years ago

with Edmond

Scott Wren

9.6

Okay, I get what all the fuss is about. Hard to believe that something so layered and 'sweet' can have such refreshing acidity. Like being inside a leaking beehive during the lightning storm — 9 years ago

Brian Duffy

Sommelier & Beverage Director The Barrymore Las Vegas

9.5

Outstanding! There is the perfect moment for a bottle to be opened and tonight was it. It was the wine equivalent of a album that you can listen to from start to finish. — 10 years ago

Keith Erlandson

10

Wow is all I can say stunning so so good wish I could have shared it with you CM — 11 years ago

David L

9.3

04' this wine is structured so beautifully. Proof a great winemaker/winery can produce great wines...in not so great years. The fruit & acidity are still there. It has many years in front of it. Cheers! — 11 years ago

Kai Chang

9.2

Clear deep purple colour with watery rim. Clean medium intensity aroma with minty black cherry and black currant with hint of oak smokiness and vanilla. Dry on the palate full bodied medium alcohol with medium acidity and high but smooth velvety tannin. Flavours of earthy black currant, black cherry, and vanilla. Flavours last through into its long pleasant finish. Very good quality, drink now but can age for another 3 to 5 years for a even more balanced complexity. — 12 years ago

Monica Ramirez

9.4

Smooth finish, love this addition from Mondavi. Can taste the hint of bourbon — 9 years ago

Lee Lightfoot

9.5

Fully resolved but can still hold on another decade. Truly stunning. — 9 years ago

Mike Betts

10

W T F - if u can u should. — 10 years ago

Campbell Davis

GM/Beverage Director Guglhupf Bakery, Restaurant, Patisserie

9.3

Always a solid wine! Open it up and sip for a few hours if you can because this wine is ALIVE!! — 10 years ago

with Patrick

mike mccollum

9.5

Super. Just love Meo wines. Wonderful notes of black tea, raspbery, berry with earthy hints of oak. Super long finish. — 11 years ago

with Jennifer

Jeffrey Lew

9.2

53 years in waiting for this group... What can I say. Started off much younger than the label would say.. Like the old grand dame of St Estephe.. Nice fruit, wonderful nose, and a pleasant finish to round out a great bottle of wine from a era gone by. Shared with friends like it should be. Looking forward to 2015 to do it all again. — 11 years ago

Mike Smith

Owner/Winemaker Myriad Cellars

9.3

Really good but can still live a while — 12 years ago